19
FR
O
ZEN F
OOD
S:
I
F
THE
FOOD
IS
WA
R
M
ER
than deep-freeze temperature (-18°C
)
,
choose lower wei
g
ht of the food
.
I
F
THE
FOOD
IS
COLDER
than deep-freeze temperature (-18°C
)
,
choose hi
g
her wei
g
ht of the food
.
WEIGHT:
T
HIS
FUNCTION
NEEDS
TO
KNO
W
the net wei
g
ht of the food
.
The
oven will then automatically calculate the needed time to
finish the procedure
.
I
F
THE
W
EIGHT
IS
LESSER
OR
GRE
A
TER
TH
A
N
RECO
MM
ENDED
W
EIGHT
:
Follow the
procedure for “Cook & Reheat with microwaves” and choose 16
0
W
when defrostin
g.
JET
D
EFR
O
ST
F
OOD
HINTS
M
E
A
T
(1
00g
-
2.0
K
g)
Minced meat, cutlets, steaks or roasts
.
T
URN
FOOD
when oven prompts
.
P
OULTRY
(1
00g
- 3,
0
K
g)
Chicken whole, pieces or fillets
.
T
URN
FOOD
when oven prompts
.
F
ISH
(1
00g
-
2.0
K
g)
Whole, steaks or fillets
.
T
URN
FOOD
when oven prompts
.
V
EGET
A
BLES
(1
00g
-
2.0
K
g)
Mixed ve
g
etables, peas, broccoli etc
.
T
URN
FOOD
when oven prompts
.
B
RE
A
D
(1
00g
-
2.0
K
g)
Loaf, buns or rolls
.
T
URN
FOOD
when oven prompts
.
F
OR
FOOD
NOT
LISTED
IN
THIS
T
A
BLE
and if the wei
g
ht is lesser or
g
reater than recommended wei
g
ht,
you should follow the procedure for “Cook and reheat with microwaves” and choose 16
0
W when
defrostin
g.
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