Whirlpool AMW 582 Installation, Quick Start Download Page 3

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Table of contents

IMPORTANT INFORMATION

BEFORE MOUNTING

ENVIRONMENTAL HINTS

MOUNTING THE APPLIANCE

PRIOR TO CONNECTING

AFTER CONNECTING

BEFORE FIRST USE

IMPORTANT SAFETY INSTRUCTIONS

READ CAREFULLY AND KEEP FOR FUTURE REFERENCE

IMPORTANT PRECAUTIONS

GENERAL

CAREFUL

PUSH  PUSH KNOBS

ACCESSORIES 9

GENERAL

CHOOSING COOKING CONTAINER

SPONGE

DRIP TRAY

STEAM TRAY

WATER CONTAINER

APPLIANCE FEATURES

CONTROL PANEL

START PROTECTION / KEY LOCK

Summary of Contents for AMW 582

Page 1: ...S RÖVID KEZDÉSI ÚTMUTATÓ INSTALACE NÁVOD VE ZKRATCE INSTALACJA SKRÓCONA INSTRUKCJA OBSŁUGI УСТАНОВКА КРАТКОЕ СПРАВОЧНОЕ РУКОВОДСТВО INŠTALÁCIA ÚVODNÁ PRÍRUČKA INSTALLATION DÉMARRAGE RAPIDE AUFSTELLUNG KURZANLEITUNG INSTALLAZIONE GUIDA RAPIDA INICIO RÁPIDO PARA LA INSTALACIÓN INSTALAÇÃO GUIA DE INICIAÇÃO RÁPIDA INSTALLATION SNABBGUIDE AMW 582 ...

Page 2: ...2 ...

Page 3: ...ONNECTING 6 BEFORE FIRST USE 7 IMPORTANT SAFETY INSTRUCTIONS 7 READCAREFULLYANDKEEPFORFUTUREREFERENCE 7 IMPORTANT PRECAUTIONS 8 GENERAL 8 CAREFUL 8 PUSH PUSHKNOBS 8 ACCESSORIES 9 GENERAL 9 CHOOSINGCOOKINGCONTAINER 9 SPONGE 9 DRIPTRAY 9 STEAMTRAY 9 WATERCONTAINER 9 APPLIANCE FEATURES 10 CONTROL PANEL 10 START PROTECTION KEY LOCK 10 ...

Page 4: ...14 KITCHEN TIMER 14 DESCALING 15 DRAINING 16 MANUAL STEAM 17 QUICK STEAM 19 POULTRY 20 FISH SHELLFISH 20 VEGETABLES 21 MAINTENANCE CLEANING 22 GENERAL 22 DISHWASHERSAFE 22 REMOVINGTHESHELFSUPPORTS 23 DISHWASHERUNSAFE 23 REPLACINGTHEOVENLIGHTBULB 23 TROUBLE SHOOTING GUIDE 24 TECHNICAL SPECIFICATION 24 ...

Page 5: ...of chil dren THIS APPLIANCE is marked according to the Euro pean directive 2002 96 EC on Waste Electrical and Electronic Equipment WEEE By ensuring this product is disposed of correctly you will help prevent potential negative consequences for the environment and human health which could otherwise be caused by inappropriate waste handling of this product THE SYMBOL on the product or on the documen...

Page 6: ...r Keep the cord away from hot surfaces Electri cal shock fire or other hazards may result ENSURE the oven cavity is empty before mount ing CHECK THAT THE VOLTAGE on the rating plate corre sponds to the voltage in your home THE OVEN CAN BE OPERATED ONLY if the oven door is firmly closed THE EARTHING OF THIS APPLIANCE is compulsory The manufacturer will accept no responsibility for injury to persons...

Page 7: ...ned to heat or cook food It is not designed for industrial or laboratory use NEVER PUT OR DRAG utensils across the bottom of the oven as this could scratch the surface Al ways put utensils on the wire shelf or trays DO NOT HANG OR PLACE heavy items on the door as this can damage the oven opening and hinges The door handle should not be used for hanging things on THE DOOR SEALS AND THE DOOR SEAL AR...

Page 8: ...clean before next use LET THE OVEN COOL OFF before cleaning The water in the bottom recess is hot after cooking KEEP THE DOOR SEAL SURFACES CLEAN The oven door must shut properly WIPE OFF ANY RESIDUAL CONDENSATION that may be present in the cooled oven after cooking Don t forget the cavity ceiling which is easily overlooked Some foods require a completely dry oven for best result ENSURE ONLY WATER...

Page 9: ...tainer IT IS IMPORTANT TO EMPTY THE WATER CONTAINER AFTER EACH USE This is for hygienic reasons It also pre vents condensate from building up inside the appliance CAREFULLY slowly not to spill pull the water container out of it s compartment Keep it hor izontal to allow remaining water to drain out of the valve seat CHOOSING COOKING CONTAINER USE PERFORATED COOKING containers whenev er possible e ...

Page 10: ...ll Push START PROTECTION KEY LOCK THIS AUTOMATIC SAFETY FUNCTION IS ACTIVATED ONE MINUTE AFTER the oven has returned to stand by mode The oven is in stand by when the 24 hour clock is displayed or if the clock has not been set when the display is blank THE DOOR MUST BE OPENED AND CLOSED e g putting food into it before the safety lock is released Else the display will show DOOR VA Lift RE SENSOR ON...

Page 11: ...ghtness Calibrate PRESS THE STOP BUTTON TO EXIT the settings function and save all your changes when you are done PRESS THE OK BUTTON The left right hand digits hours flicker TURN THE ADJUST KNOB to set the hours PRESS THE OK BUTTON The two right hand digits minutes flicker TURN THE ADJUST KNOB to set the minutes PRESS THE OK BUTTON again to confirm the change THE CLOCK IS SET AND IN OPERATION IF ...

Page 12: ...SS THE OK BUTTON TURN THE ADJUST KNOB to turn the ECO setting ON or OFF PRESS THE OK BUTTON again to confirm the change WHEN ECO IS ON the display will automatically turn off after a while to save energy It will automatically light up again when a button is pressed or the door is opened At cooking end cavity lamp switches off after 30 seconds WHEN OFF IS SET the display will not turn off and the 2...

Page 13: ... be enough if the oven is permanently installed in a house HOWEVER if you have installed your appliance in a mobile home or similar moved to another town or in any other way altered the alti tude where it is installed it must be recalibrated before use RESET IF A CALIBRATION HAS BEEN PERFORMED and the cooking results isn t satis factory you may reset the calibration to the default factory setting ...

Page 14: ...be heard when the timer has finished to count down PRESSING THE STOP BUTTON before the timer has finished will reset the timer to zero The clock will be displayed if the clock has been set SPECIALS SPECIAL CONTAINS THE FOLLOWING FUNC TIONS Drain Descaling TURN THE MULTIFUNCTION KNOB until Specials is shown TURN THE ADJUST KNOB to choose one of the special functions SPECIAL FUNCTIONS FUNCTION SUGGE...

Page 15: ...ter container with des caler in its place Follow on screen guides Do not interrupt the process until it has finished DESCALING LASTS about hour during which no cooking function can be activated A message Please remove indicates the end of the operation AFTER EMPTYING the water container no residue should be present in the system the appliance is properly des caled and safe to use NOTE ONCE STARTED...

Page 16: ...e boiler can be performed to ensure no re sidual water is left behind before moving storage or after a power failure where the cooking process was interrupted IF TEMPERATURE in the boiler is too high the oven will not start the draining procedure symbols flashing until the temperature has chilled to under 60 C Once it has chilled enough it will start automatically ...

Page 17: ...perature setting PRESS THE OK BUTTON to confirm TURN THE ADJUST KNOB to change the time setting PRESS THE OK BUTTON to confirm PRESS THE START BUTTON NOTE THE OVEN IS RESTARTED automatically when the door is closed after in terruption USE THIS FUNCTION FOR such food as vegetables fish juicing fruit and blanching ...

Page 18: ...MIN MIX 300 ml grain and 600 ml water COUSCOUS 10 15 MIN MIX 300 ml grain and 300 ml water BOILED EGGS HARD 15 18 MIN STEAM TRAY on level 3 Drip tray on level 1 IF THE EGGS will be eaten cold rinse them immediately in cold water MEDIUM 12 15 MIN SOFT 9 12 MIN FRUIT COMPOTE 10 20 MIN CUT FRUIT in pieces CRÈME BRÛLÉE 90 C 20 30 MIN FOR 4 PORTIONS mix 2 egg yolks and 2 whole eggs with 3 tablespoons s...

Page 19: ... also follow these steps PRESS THE OK BUTTON to confirm TURN THE ADJUST KNOB to set the temperature PLACE THE DRIP TRAY beneath the Steam tray to collect any dripping water fat and juices DEFAULT TEMPERATURE is factory preset depending on which food class you have choosen The desired temperature may be changed ac cording to personal taste The temperature range is factory limited depending on choos...

Page 20: ...M TRAY on level 3 Drip tray on level 1 SEASON and place in an even layer CHICKEN FILLETS STEAMED 25 30 MIN FOOD TEMP C COOK TIME ACCESSORIES HINTS FISH WHOLE FISH STEAMED 75 C 35 55 MIN STEAM TRAY on level 3 Drip tray on level 1 SEASON the fish and fill the cavity with herbs if desired FILLETS STEAM 12 18 MIN SEASON and place in an even layer CUTLETS 15 20 MIN SHELLFISH MUSSELS STEAMED 8 12 MIN PL...

Page 21: ...EAM TRAY Arrange an even layer CARROTS 20 30 MIN CUT IN PIECES of similar size ASPARAGUS 20 30 MIN ARTICHOKES 40 55 MIN STEAMED GREEN BEANS 20 30 MIN BROCCOLI 15 25 MIN DIVIDE in pieces CAULI FLOWER 20 30 MIN BRUSSELS SPROUTS 20 35 MIN PEPPER 8 12 MIN DIVIDE in pieces SQUASH 5 10 MIN CUT in slices CORN ON COB 25 35 MIN POTATOES WHOLE 30 40 MIN USE POTATOES of similar size IN PIECES 20 30 MIN CUT I...

Page 22: ...shelves the shelf support and wipe the interior of the oven clean Don t forget the cavity ceiling which is easily overlooked REMOVE EMPTY AND DRY the water container af ter each use SALTS ARE ABRASIVE and if deposited in the cook ing compartment rust could develop in plac es Acid sauces like ketchup mustard or salted foods e g cured roasts contain chloride and acids These affect steal surfaces It ...

Page 23: ...over REPLACING THE OVEN LIGHT BULB TURN THE GLASS CAP anticlock wise to un screw REMOVE the seals and metal ring and clean the glass cap REPLACE the old bulb with a 10 W 12 V G4 heat resistant oven halogen bulb REFIT THE RING and seals to the glass cap REFIT THE ASSEMBLY by screwing it on clock wise DISHWASHER UNSAFE WATER PIPE REMOVE THE WATER PIPE from the water con tainer for easy cleaning Plea...

Page 24: ...which you will be charged When calling for Service please give the serial number and type number of the oven see Ser vice label Consult your warranty booklet for further advice IF THE MAINS CORD NEEDS REPLACING it should be replaced by the original mains cord which is available via our ser vice organization The mains cord may only be replaced by a trained service techni cian SERVICE ONLY TO BE CAR...

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