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ENGLISH INSTRUCTIONS
4
COMPONENT LIST
DIAGRAM NUMBER
PART DESCRIPTION
PART NUMBER
1
CLEAR LID
36-1902
2
MIXING TUB
36-1903
3
RUBBER FEET (4)
36-1904
4
MIXING SHAFT/PADDLES
36-1905
5
HANDLE
36-1906
6
PIVOT KNOB
36-1907
7
PIVOT PIN
36-1908
8
PIVOT SPRING
36-1909
9
HANDLE RETAINING KNOB
36-1910
10
HANDLE PIVOT PIN
36-1911
If any components of this unit are broken, the unit does not operate properly or you
need a replacement instruction manual, visit us on the web at
WestonProducts.com
Or call Weston Brands LLC Toll Free at
1-800-814-4895
Monday thru Friday 8:00am-5:00pm ET. Outside the U.S. call 001-216-801-6801
4
5
9
Mixing Shaft
Paddles
10
Follow all
General Safety Rules
and precautions in this manual
when using the Meat Mixer.
Handle Post
8
7
1
2
3