ENGLISH INSTRUCTIONS
4
CROCK AND LID: PRECAUTIONS AND INFORMATION
• Please handle crock and lid carefully to ensure long life.
• Avoid sudden, extreme temperature changes. For example, do not place a hot lid or crock
into cold water, or onto a wet surface.
• Avoid hitting crock or lid against faucet or other hard surfaces.
• Do not use crock or lid if chipped, cracked, or severely scratched.
• Do not use abrasive cleansers or metal scouring pads.
• The bottom of crock is very rough and can damage countertop. Use caution.
• The crock and lid can become very hot. Use caution. Do not place directly on any unprotect
ed surface or countertop.
• The crock is microwave safe and oven proof, but never heat crock when empty. Never place
lid on a burner or stove top.
• Do not place lid in a microwave oven, conventional oven, or on stove top.
REMOVING LID AND CROCK
When removing lid, tilt so that opening faces away from you to avoid being burned by steam.
The sides of the slow cooker’s base get very warm because the heating elements are located
here. Use handles on base if necessary. Use hot mitts to remove crock.
This appliance is intended for household use only.
OTHER CONSUMER SAFETY INFORMATION
Electrical Shock Hazard.
This appliance is provided with a
polarized (one wide blade) to reduce the risk of electric shock.
The plug fits only one way into a polarized/grounded outlet. Do
not defeat the safety purpose of the plug by modifying the plug
in any way or by using an adapter. If the plug does not fit fully
into the outlet, reverse the plug. If it still does not fit, have an
electrician replace the outlet.
A short power-supply cord is used to reduce the risk resulting from it being
grabbed by children, becoming entangled in, or tripping over a longer cord.
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WARNING