8
EN
AIR FRYING TIMES
Food
Min. – Max.
Temperature
Air Fry Time
Recommendations
Thin frozen fries
1.5-3 cups
200°C
15-16 minutes
Thick frozen
fries
1.5-3 cups
200°C
15-20 minutes
Homemade
fries
1.5-3.5 cups
200°C
10-16 minutes
Homemade
potato wedges
1.5-3.5 cups
182°C
18-22 minutes
Add 1/2 tbsp. oil
Homemade
potato cubes
1.5-3 cups
182°C
12-18 minutes
Add 1/2 tbsp. oil
Hash browns
1 cup
182°C
15-18 minutes
Add 1/2 tbsp. oil
Potato gratin
2 cups
200°C
15-18 minutes
Steak
1/4-1.1lb
(110-500g)
182°C
8-12 minutes
Pork chops
1/4-1.1lb
(110-500g)
182°C
10-14 minutes
Hamburger
1/4-1.1lb
(110-500g)
182°C
7-14 minutes
Sausage roll
1/4-1.1lb
(110-500g)
200°C
13-15 minutes
Chicken
drumsticks
1/4-1.1lb
(110-500g)
182°C
18-22 minutes
Chicken breast
1/4-1.1lb
(110-500g)
182°C
10-15 minutes
Frozen spring
rolls
1/4-3/4lb
(110-350g)
200°C
15-20 minutes
Frozen chicken
nuggets
1/4-1.1lb
(110-500g)
200°C
10-15 minutes
Frozen fish
sticks
1/4-1.1lb
(110-500g)
200°C
6-10 minutes
Frozen
mozzarella
sticks
1/4-1.1lb
(110-500g)
182°C
8-10 minutes
Stuffed
vegetables
1/4-1.1lb
(110-500g)
160°C
10 minutes
Cake
1.25 cups
160°C
20-25 minutes
Use baking tin
Quiche
1.5 cups
182°C
20-22 minutes
Use baking tin or oven
dish
Muffins
12 muffins
200°C
15-18 minutes
Use muffin tin
Sweet snacks
1.5 cups
160°C
20 minutes
Use baking tin or oven
dish
Frozen onion
rings
1lb
(450g)
200°C
15 minutes
NOTE:
The Air Frying Times are guidelines only. If necessary, adjust the temperature
and air frying time according to the recipe, size and portion of the food.
