24
Dehydrator
Fruits and Vegetable Rolls
Wash fruits or vegetables and remove any blemishes. Dry off fruits or
vegetables.
Line the dehydrating trays with parchment paper (cut the parchment
paper a little bit smaller than the diameter of the trays). Puree fresh,
canned fruit or vegetables to a consistency that can be spread with a
spatula over the parchment paper. Spread the puree and make sure
the thickness does not exceed 5 mm.
Chewy rolls are ready when the centres are no longer sticky to touch.
Remove the fruit or vegetables while they are still warm to prevent
sticking. Roll tightly and slice into desired portions.
