WARRANTY
This Soup Cooker manufactured by Wells is warranted to be free from defects in materials and workmanship for a
period of one year from the date of original installation and is for the benefit of the original purchaser only but is not
warranted against damage caused by abuse, faulty installation, including improper electrical connection. THIS
WARRANTY IS THE COMPLETE AND ONLY WARRANTY, THERE BEING NO OTHER WARRANTIES,
EXPRESSED OR IMPLIED IN LAW OR IN FACT, INCLUDING BUT NOT LIMITED TO , WARRANTIES OF
MERCHANTABILITY OR FITNESS FOR ANY PARTICULAR PURPOSE, AND/OR FOR DIRECT, INDIRECT, OR
CONSEQUENTIAL DAMAGES IN CONNECTION WITH WELLS PRODUCTS.
Wells' obligation under this warranty is limited to the repair of defects or replacement without charge by a WELLS
factory authorized service agency or one of its sub-service agencies. This unit is a carry-in item.
Please contact the Service Department: Wells Manufacturing Company, P.O. Box 280, Verdi, Nevada 89439; to
arrange service or for additional information and other details concerning the product and/ or this warranty.
INTRODUCTION
This commercial. Soup Cooker Model 6423 is designed to cook soup (frozen or canned) and hold finished product at
the correct temperature for serving. Soup Cooker to be used for wet operation only.
SAFETY
Knowledge of proper installation, operation and maintenance procedures is essential to insure safe operation of any
equipment. The instructions in this chapter are meant as guidelines; major considerations to be kept always in mind
are:
1. Use dry hands to turn control knob to ON or OFF position.
2. Turn off power switch anytime Soup Cooker is not in use.
3. If an electric shock is felt when touching the cabinet, disconnect immediately. Call an Authorized Service Agency
for repair.
4. Have electrical supply outlet installed by a licensed electrician. Make sure that equipment is properly grounded.
5. If you find that the electrical cord is frayed, DO NOT PLUG INTO A RECEPTACLE.
If it is already plugged in, disconnect the plug after shutting off the circuit breaker.
6. DISCONNECT POWER CORD BEFORE ATTEMPTING ANY REPAIRS AND/OR CLEANING THE UNIT WITH
WATER.
7. Allow unit to cool before cleaning.
8. DON'T EVER SPLASH WATER WITH A HOSE OR OTHERWISE ONTO THE UNIT. WET ELECTRICAL COM-
PONENTS AND WIRING MAY PRESENT A SHOCK HAZARD.
9. DON'T REMOVE SCALE FROM PAN WITH A SHARP KNIFE - FOLLOW EQUIPMENT CLOSING
PROCEDURES DESCRIBED ON PAGE 6 OF THIS MANUAL.
page 2
