5
IMPORTANT HOT BLENDING INSTRUCTIONS
To minimize the possibility of being scalded when blending hot
materials, the following precautions and procedure must be observed.
• Hot materials are those which are 100°F (38°C) or hotter.
• Limit the amount of materials processed to 1 pint.
• Completely remove the center portion of the two-piece container lid
before starting motor (this will allow venting of the rapidly heated and
expanding air inside the container when blender is running).
• Always start blending on lowest speed setting, and then progress to
desired speed.
• Never stand directly over blender when it is being started or while it is
running.
CLEANING AND SANITIZING INSTRUCTIONS
THE CONTAINER MUST BE CLEANED AND DRIED AFTER EACH
USE OF THE BLENDER ACCORDING TO THE FOLLOWING
INSTRUCTIONS. FAILURE TO DO SO MAY ALLOW RESIDUES OF
PROCESSED MATERIAL TO COLLECT ON THE INTERNAL SEALS OF
THE BLADE ASSEMBLY, RENDERING THEM INEFFECTIVE.
• Wash, rinse, sanitize and dry container prior to initial use and
whenever it will not be used again within a period of 1 hour.
• Wash and rinse container after each use.
• Clean and sanitize motor base prior to initial use and after each use.
• Washing solutions based on non-sudsing detergents and chlorine-
based sanitizing solutions having a minimum chlorine concentration
of 100 PPM are recommended.
The following washing, rinsing, and sanitizing solutions, or their
equivalents, may be used.
SOLUTION
PRODUCT
DILUTION IN WATER TEMPERATURE
Washing
Diversy Wyandotte
4 Tablespoons
Hot 115˚F ( 46˚C )
Diversol BX/a or CX/A
/Gallon
Rinsing
Plain Water
Warm 95˚F (35˚C)
Sanitizing
Clorox
®
1 Tablespoon/Gallon
Cold 50–70˚F
Institutional Bleach
( 10–21˚C)
• In repetitive batch-processing applications, frequent cleaning of
the container will prolong the life of the blade assembly. In no
case should actual running time between cleanings exceed
one-half hour.
• Do not use container to store processed foods or beverages.
• Any other servicing should be performed by an authorized service
representative.
