6
RECOMMENDED GRINDING INSTRUCTIONS
The following are grinding instructions for some commonly used
whole spices and other suggested ingredients.
Whole Spices &
Other Ingredients
Max Recommended
Amount
Recipe
Peppercorns
2 oz.
Run 5 seconds for
coarse, 20 seconds for
fine
Cinnamon Sticks
3 sticks
Run 30 seconds
Star Anise
1.5 oz.
Run 30 seconds
Dried Chili Peppers
10 stemless peppers
Pulse 5 times for
crushed: run
30 seconds for
fine powder
Cloves
2 oz.
5 pulses, run 1 minute
Nutmeg
1 –3 nutmegs
Run 5–15 seconds
Mustard Seed
1.5 oz.
Run 30 seconds
Fenugreek Seed
2 oz.
Run 30 seconds
Fennel Seed
2.5 oz.
Run 15 seconds
Sesame Seed
2 oz.
Run 10 seconds
Cardamon Pods
1.5 oz.
Run 30 seconds
Bay Leaves
Fill 3/4 bowl
Run 30 seconds
Nuts
1.5 oz.
Pulse to desired size
Granulated Sugar
1/3 cup
Run 15 seconds
for sugar
Uncooked Rice
2.5 oz.
Run 30 seconds
