16
• Always use a potholder or oven mitt when remov-
ing hot food from the oven.
• Please note that the heating elements work in
conjunction with the convection fan. They will
cycle on and off simultaneously.
Broil
• Set rack in position #3 or desired position (see
page 17).
• Set the Function knob to BROIL.
• Set the timer, if desired. If the broiling time is less
than 0 minutes, first turn the timer clockwise past
the 0-minute mark and turn it back to the desired
time. If a longer broiling time is required, turn the
timer directly to the desired time.
• Set the temperature to 500°F or as directed in
recipe.
• Keep door ajar 1 to inches.
