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PL-40728

CERAMIC BRICKS

Standard broilers for use with natural gas are equipped with fixed orifices and a pressure regulator with
a preset outlet pressure of 6" W.C. (water column).  Standard broilers for use with propane gas are
equipped with fixed orifices and a pressure regulator with a preset outlet pressure of 10" W.C.

Once the regulator is installed, connect to a 

3

/

4

" gas line.

WARNING:

  PRIOR TO LIGHTING, CHECK ALL JOINTS IN THE GAS SUPPLY LINE FOR LEAKS.

USE SOAP AND WATER SOLUTION.  DO NOT USE AN OPEN FLAME.

After piping has been checked for leaks, all piping receiving gas should be fully purged to remove air.

TESTING THE GAS SUPPLY SYSTEM

When test pressures exceed 

1

/

2

 psig (3.45 kPa), the broiler/range and its individual shutoff valve must

be disconnected from the gas supply piping system.

When testing pressures are 

1

/

2

 psig (3.45 kPa) or less, the broiler/range must be isolated from the gas

supply system by closing its individual manual shutoff valve.

CERAMIC BRICKS

Remove the grid, drip pan, and the drip pan insert in the broiler.  Place ceramic bricks, with projections
down, along the length of the burners.  The notches on the burners will properly position the bricks (Fig. 9).
The four wider bricks are placed resting evenly between the center of the two broiler burners.  Mount
the remaining eight side bricks, four to the right outer side and four to the left outer side of the burner,
with the brick (L) section resting on the burner ledge.

Fig. 9

Turn on the gas valve and allow any air in the line to be exhausted.  When the gas begins to flow, turn
the gas valve off and wait five minutes before lighting the pilots with a match or taper.  The burner flame
should be sharp when the broiler is cold, with a blue cone or flame about 

3

/

4

" long on natural gas and

1

/

2

" long on propane.  The flame will soften out and curl around the ceramic as the broiler gets hot.  The

length of the flame is determined by the adjustment of the gas nozzles and the sharpness of the flame
is determined by the air shutter adjustment.

Replace the grid, drip pan, and the drip pan insert in the broiler.

Summary of Contents for ML-52197

Page 1: ...SAR34 GAS SALAMANDER BROILER ML 52197 INSTALLATION OPERATION MANUAL VULCAN HART COMPANY P O BOX 696 LOUISVILLE KY 40201 0696 TEL 502 778 2791 FORM 30665 Rev B 8 95 MODEL SAR34...

Page 2: ...ORTANT IN THE EVENT A GAS ODOR IS DETECTED SHUT DOWN UNITS AT MAIN SHUTOFF VALVE AND CONTACT THE LOCAL GAS COMPANY OR GAS SUPPLIER FOR SERVICE FOR YOUR SAFETY DO NOT STORE OR USE GASOLINE OR OTHER FLA...

Page 3: ...estaurant Range 7 Gas Connections 8 Testing the Gas Supply System 9 Ceramic Bricks 9 Air Shutter Adjustment 10 OPERATION 11 Controls 11 Lighting the Pilot Light 12 Preheating 12 Efficient Operation 12...

Page 4: ...available in two styles 1 Elevated Model mounts over Heavy Duty Gas Range or Gas Restaurant Range 34 width minimum 2 Free Standing Model mounts on a non combustible countertop with minimum 21 2 high...

Page 5: ...gas line to limit the movement of the range without depending on the connector and the quick disconnect device or its associated piping to limit the range movement Attach the strain relief to the rear...

Page 6: ...e from the National Fire Protection Association Batterymarch Park Quincy MA 02269 ASSEMBLY Free Standing Models Assemble 4 leg stands to bottom of broiler ASSEMBLY Over Heavy Duty Gas Range If the bro...

Page 7: ...ttach shelf to back riser if included ASSEMBLY Over Gas Restaurant Range If the broiler is to be mounted over a Vulcan Gas Restaurant Range a broiler back riser is required furnished when ordered as a...

Page 8: ...GAS CONNECTIONS CAUTION All gas supply connections and any pipe joint compound used must be resistant to the action of propane gases Codes require that a gas shutoff valve be installed in the gas line...

Page 9: ...l manual shutoff valve CERAMIC BRICKS Remove the grid drip pan and the drip pan insert in the broiler Place ceramic bricks with projections down along the length of the burners The notches on the burn...

Page 10: ...shutters are preset at the factory 1 Remove the screw from the access panel at the top of the right body side 2 Remove the access panel Fig 10 Fig 10 3 Loosen the lockdown screws on the air mixers and...

Page 11: ...ition Burner Valve Regulates the flow of gas to the burners Gas flow is increased by turning the valve counterclockwise After preheating maximum output is not required Turn the valve clockwise until t...

Page 12: ...and excessive gas consumption will occur RECIPE AND GRID ADJUSTMENT Positioning the broiler grid is an important factor in the desired product end results Position the grid farther away from the burn...

Page 13: ...th a detergent solution Rinse thoroughly and wipe dry with a soft clean cloth Clean the grid every day at nightly shutdown Allow the broiler to cool before removing the grid and the drip tray for clea...

Page 14: ...k the flue and clear any obstructions SERVICE AND PARTS INFORMATION To obtain service and parts information concerning the broilers covered in this manual contact the Vulcan Hart Service Depot in your...

Page 15: ...on 3 Excessive heat input 4 Over rated pressure too high or orifice s too large 1 Broiler not level side to side 2 Broiler burner or ceramics improperly installed Broiler not level front to back 1 Bro...

Page 16: ...16 FORM 30665 Rev B 8 95 PRINTED IN U S A...

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