5
ENGLISH
O
peratOr
’
s
M
anual
t
roubleShooting
Problem
It might be caused by
Course of Action
The unit turned off after 1, 5, or 10
minute(s) depending upon the unit.
There is not a pot/pan on the induction range or
the pot/pan is not induction-ready cookware. The
induction range turned off. This is normal.
Make sure the pot/pan is induction ready. See the
FUNCTION AND PURPOSE
section of this manual.
The unit is on, but not heating.
The cookware may be too small or may not be
induction-ready.
Make sure the pot/pan is induction ready. See the
FUNCTION AND PURPOSE
section of this manual.
The digital display lights are flashing.
The overheat-protection feature may have activated. Remove cookware. Let cooking surface cool.
The unit suddenly stopped working.
The unit may be too close to an external heat source
or the air intake may be restricted.
Relocate the unit away from any external heat
source. Clear any obstructions to the air intake.
E
DISPLAY panel. Displays the power level, temperature set, or
time depending upon the mode selected and model.
F
POWER/TEMP button. Used to change the mode and display
panel from power to temperature.
G
TEMPERATURE LED light. Illuminates when the unit is in the
temperature mode. This light is constant or blinks depending on
the model.
H
TIMER button. Used to switch on and start the timer function.
I
POWER LEVEL buttons (item 6950480). When an appropriate
pan is placed on the range, the display will remain “steady on”
with a value “1” indicating the unit is heating at preset “25%”
power level. Press the “2” or “3” buttons to select 50% or “80%”
cooking power levels.
Adjusting the Power and Temperature
1. Press the ON/OFF button to turn on the unit. The Power LED will
illuminate. When induction-ready cookware is placed on the range, the
display will remain “steady on” with a value. This indicates the unit is
heating. Models with two heating surfaces will have separate ON/OFF
buttons for each heating surface.
2. Press the POWER/TEMP button (some models) to choose a cooking
power level (1 – 100) or an approximate temperature (100° – 400° F)
or (60° – 210° C).
3. Press the UP button or DOWN button to increase or decrease the
power level or temperature.
Activating the Timer
1.
Press the TIMER button. The display will show “1” with a flashing dot in
the lower right corner.
2. Press the up or down arrow to set the timer from 1 to 180 minutes.
3. When the timer cycle is complete, the unit will turn off.
4. To cancel the timer, press the ON/OFF button or POWER/TEMP
button. The timer will turn off and the unit will return to the power or
temperature mode.
c
leaning
To maintain the appearance and increase the service life, clean your
induction range daily.
WARNING
Burn Hazard.
Do not touch cookware, heating surface, food, or
liquid while heating.
Burn Hazard!
Hot food and liquids can burn skin. Induction heating surfaces heat very
rapidly. Allow the heating surface to cool before handling.
WARNING
Electrical Shock Hazard.
Keep water and other liquids from entering the
inside of the unit. Liquid inside the unit could cause
an electrical shock.
Electrical Shock Hazard!
Do not spray water of cleaning products. Liquid could contact the
electrical components and cause a short circuit or an electrical shock.
1. Unplug the unit and let it completely cool.
2. Wipe the unit exterior with a clean damp cloth.
3. Do not use abrasive materials, scratching cleansers or souring pad to
clean the unit. These can damage the finish.
4. Thoroughly wipe off any mild soap or chemical cleaners. Residue
could corrode the surface of the unit.
