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For objects with sharp points or edges (bones, pasta, rice) pad the edges with
paper towels to prevent the bag from puncturing.
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Vacuum bags are reusable, boilable and microwavable. We do not recommend
reusing bags that have been boiled or microwaved. Do not reuse bags that have
been used to store fresh fish or greasy foods.
▪
Vegetables must be blanched before being packaged. Place in boiling water or
microwave until heated through but still crunchy. Vacuum package as normal.
**Never vacuum package mushrooms or garlic.**
Summary of Contents for VS-110
Page 2: ...Upute za uporabu Uređaj za vakumiranje HR BiH CG VS 110 RoHS 2002 95 EC ...
Page 3: ......
Page 22: ...Korisničko uputstvo Uređaj za vakumiranje SR BiH CG VS 110 RoHS 2002 95 EC ...
Page 23: ......
Page 41: ...Упатства за употреба Уред за вакуумирање MAK VS 110 RoHS 2002 95 EC ...
Page 42: ......
Page 60: ...Udhëzime për shfrytëzim Aparat për vakuumim AL VS 110 RoHS 2002 95 EC ...
Page 61: ......
Page 79: ... 18 Ju urojmë vakuumim të suksesshëm ...
Page 80: ...User manual Auto Vacuum Sealer ENG VS 110 RoHS 2002 95 EC ...
Page 81: ......
Page 115: ...www vivax com ...
Page 116: ...www vivax com ...