P/5
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HOW TO OPERATE THE APPLIANCE
Micro-Computer Multi Cooker has many features! You can cook meals and
soups, fried, steamed (vegetables, fish, meat), stew, bake and prepare
yogurt. Regardless of the choice of the function, after cooking you can keep
the food warm.
Before switching on
1. Read the instructions carefully and follow these instructions mentioned.
2. Open the package. Remove all accessories and manual.
3. Open the cover of the Multi-Cooker by pressing the open button.
4. Inner bowl (pan) has non-stick coating that helps to avoid burning your food.
Clean the inside of the bowl with a soft sponge for dishes. After washing, wipe
the device.
5. Install all of the components.
6. Before preparing the internal and external parts of the Multi-Cooker must be
clean. Also make sure that between the inner pot and the heating surface
there are no objects.
7. Make sure the lid is tightly closed.
8. Turn On the outlet.
CAUTION: Do not connect the appliance to the outlet, if it does not meet the
above guidelines.
During the initial use Multi Cook we recommend to pour into the cup water,
choose the program "Soup", wait until it is finished, and the water drained. This is
to ensure that at least your first cooked dish did not get a particle of the
conservation, and it did not have smell of plastic.
USING INSTRUCTION
PROGRAM “RICE”
Measure the rice recipe. Before Cooking - Wash it with clean water. Prepare the
remaining ingredients, wash them clean, cut & Keep Ready.
1. Put the rice (or grain) and seasoning in a bowl, cover with water. Can use your
recipe rice based on proposed sequence. Make sure that all the ingredients
(including liquid) are the marking MAX. (is located inside the bowl).
2. Insert the Bowl into the housing. Gently turn it counter-clockwise, make sure
that the bowl is in contact with the heating element. Close the cover until it
clicks.
NOTE: If the cover is not completely closed, the program will not work
correctly.
3. Connect the device to the mains output.
4. Press the SELECT PROGRAM button and choose the Program “Rice”
5. Press the START button to begin the cooking process, the display will flash
the characters: ----
6. The cooking time is set by microprocessor and cooking process will end
automatically, but you can stop it by pressing keep warm / CANCEL.
7. At the end of the cooking process you will hear a beep and the Multi-Cooker
will automatically switch to Keep Warm mode: RICE Function LED goes out
and Keep Warm LED will keep flashing.
8. Click on the keep warm / CANCEL to turn off the appliance and open the lid.
9. Despite the fact that the appliance is willing to maintain the temperature of
food for 8 hours or more, do not leave food in this mode for a long time, it can
lead to drying of the product.
10. Disconnect the unit from the mains.
PROGRAM "PILAF"
1. Measure the rice with the measuring cup based on the prescription. Wash it
with clean water before use. Prepare the remaining ingredients, wash them
clean and cut.
2. Put all ingredients in a bowl in accordance with our recommendations:
Vegetable oil
60 g
Lamb / Pork
400-500 g
Carrots
150 g
Onion
150 g
Rice
260 g
Water or broth
650 ml
Salt and spices to taste
You can also use your own recipe pilaf, following the proposed sequence of
actions and recommendations for the quantity. Make sure that all the
ingredients (including liquid) are the marking MAX. (is located inside the
bowl).
3. Insert the Bowl into the housing. Gently turn it counter-clockwise, make sure
that the bowl is in contact with the heating element. Close the cover until it
clicks.
NOTE: If the cover is not completely closed, the program will not work
correctly.
4. Close the Cover until it clicks. Connect the device to the mains.