4
ENGLISH
•
Do not use the unit if the power cord or
the power plug is damaged. If the power
cord is damaged, it should be replaced
by the manufacturer, a maintenance ser-
vice or similar qualified personnel to avoid
danger.
•
Do not attempt to repair the unit by yourself.
Do not disassemble the unit by yourself, if
any malfunction is detected or after it was
dropped, unplug the unit and contact any
authorized service center from the contact
address list given in the warranty certificate
and on the website www.vitek.ru.
•
Transport the unit in the original packag-
ing only.
•
Keep the unit out of reach of children and
people with disabilities.
THE UNIT IS INTENDED FOR HOUSEHOLD USE
ONLY, ITS COMMERCIAL USAGE AND USAGE
IN PRODUCTION AREAS AND WORK SPACES
IS PROHIBITED.
BEFORE THE FIRST USE
After unit transportation or storage at
low temperature keep it for at least three
hours at room temperature before switch-
ing on.
•
Unpack the unit and remove any stickers
that can prevent unit operation.
•
Make sure that operating voltage specified
on the unit corresponds to your home mains
voltage.
•
The unit is intended for operation with AC
system and 50 Hz or 60 Hz frequency, the
unit does not need any additional settings
for operating with the required nominal fre-
quency.
•
Before the use wash all the removable parts:
the bowl lid (3), the knife (4), the bowl (5)
and the non-slip base (7) with warm water
and a neutral detergent, rinse them and dry
thoroughly.
•
Do not wash the chopper removable parts in
a dishwashing machine.
•
Clean the motor unit (2) from the outside
with a soft, slightly damp cloth and then
wipe it dry.
ATTENTION!
Do not immerse the motor unit (2), power cord
and plug into water or any other liquids.
USING THE CHOPPER
The chopper is used to chop lean meat, cheese,
onion, herbs, vegetables and fruits.
ATTENTION!
Do not chop very hard foodstuffs, such as nut-
megs, bones, coffee beans, cereals, ice and
frozen food.
Before you start chopping
the foodstuffs:
•
cut meat, cheese, onion, vegetables and
fruit into cubes approximately 2x2 cm in
size;
•
remove stems of herbs, shell nuts;
•
remove bones, sinews and cartilage from
meat.
Chopping foodstuffs
Be careful: the knife is very sharp!
Always hold the knife by the upper plastic end.
Before assembling make sure that the power
plug is not inserted into the socket.
•
Place the non-slip base (7) which prevents
the unit from slipping on a smooth surface
on a flat stable surface and set the chopper
bowl (5) on the base.
•
Set the knife (4) into the bowl (5) on the
axis (6).
•
Put the pre-cut foodstuffs into the bowl (5).
Note:
Do not switch the unit on without food in the
bowl (5).
The amount of food for processing should not
exceed 2/3 of the capacity of the bowl (5) and
should not be below the cutting blades of the
knife (4).
Always use the non-slip base during the chop-
per operation.
•
Place the lid (3) on the bowl (5) matching
the ledges on the lid (3) with the grooves on
the bowl (5).
•
Place the motor unit (2) on the lid (3) match-
ing the mark «
▲
» on the lid (3) with the mark
«
▼
» on the motor unit (2).
•
Insert the power plug into the mains socket.
•
To switch the chopper on press and hold the
on/off button (1) “I” or the maximal speed
button “II” (see the table).
Note:
If food processing is hindered or the food level
is below the knives’ cutting edges, add some
liquid (water, juice, broth).
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