Vitek VT-1511, Manual Instruction, Page: 7 / 60

7
ENGLISH
14. Make procedures in paragraphs 10 and
11at least 3 times.
15. Repeat cleaning of steam output chan-
nels, described in paragraph 12.
16. With small intervals, repeat the boiler
cleaning procedure (paragraph 10) till
citric acid solution completely resolves
in the tank.
17. Switch on the coffee maker, by press-
ing the (17) ON/OFF button.
18. Fill the tank (3) with clear water till the
maximal level and repeat paragraphs
10, 12 at least 3 times, without 10-15-
minute interval.
19. Switch off the coffee maker, by press-
ing the (17) ON/OFF button.
Note:
- To remove scale you can use special
substances for scale removal, strictly fol-
lowing the instructions on their usage.
CLEANING
- Filter cleaning (6): you can wash filter
in a dishwashing machine. If the open-
ings are blocked with the rest of ground
coffee, you can clean them with a small
brush.
- Wipe the housing of the coffee maker
with a damp soft cloth. Do not use metal
brushes and abrasives.
- Do not immerse the unit into water or
other liquids.
- Wash removable parts with warm water
and wipe them with a dry cloth.
Drops tray (9)
- Remove the grid (10) from the tray (9),
remove the tray (9) and pour out water,
put the tray on its place, put the grid on
the tray. If necessary wash the tray (9)
and the grid (10) in water with soft deter-
gent, rinse and dry.
Problems, their causes and solutions
Problem Cause Solution
The coffee maker does
not switch on
No voltage in the socket.
Power plug is not completely in-
serted into the socket.
Make sure that the socket is in op-
erating position.
Check whether the plug is com-
pletely inserted into the socket.
Water leaks away from
the lower part of the unit
The tray is full. Pour out water from the tray
Coffee leakage from the
filter holder
Filter does not join firmly the densi-
fier in the boiler, ground coffee got
on the edges of the filter.
Clean the edges of the filter.
Coffee made has a
strange odor
Wrong process of scale removal in
the boiler
Improper storage of coffee
Refer to “Preparation to operation”,
“Scale removal” paragraph and
repeat them several times.
Use fresh ground coffee.
Keep coffee in a dry cool place
Steam does not whisk
milk
Low temperature of the outgoing
steam
The tank is too large or its size is
improper
You have used skimmed milk
Whisk milk only after the indicator
(15) lights up.
Use narrow high container to whisk
milk
Use whole milk only, with fat status
4-6%.
VT-1511 IM.indd 7 12.04.2012 10:08:22
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