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1 7 6 2 1 S o u t h S u s a n a R o a d , R a n c h o D o m i n g u e z , C a l i f o r n i a 9 0 2 2 1
i n f o @ v i n o t e m p . c o m
The audible alarm is automatically silenced and the temperature display stops flashing
when the temperature is sufficiently cold again.
If the door has been left open for more than 60 seconds, the alarm will sound. Pressing the
POWER key once can switch off the audible alarm.
SHELVES
To avoid damaging the door gasket, ensure that the door is fully opened when pulling the
shelves out of the rail compartment.
Any of the shelves can be removed to store larger items.
When removing the shelf out of the rail compartment,
make sure to remove all items first. Then move the
shelf to the position where the notch of the shelf is
exactly under the plastic post and lift the shelf. In order
to replace the shelf, repeat steps described above in
reverse.
DOOR LOCK
The refrigerator comes with a lock and key combination. The keys are located inside the plastic
bag containing the Owner’s Manual. To unlock the door, insert the key into the lock and turn it
counter-clockwise. To lock the door, insert the key and turn it clockwise, ensuring that the
metal pin is fully engaged.
DEFROSTING
The unit defrosts automatically in normal operating conditions.
The evaporator behind the rear wall of the unit defrosts automatically. The condensate
collects in the drainage channel behind the rear wall of the unit, and flows through the
drainage hole into the drip tray by the compressor where it evaporates.
However, frost may accumulate on the evaporator if the unit is repeatedly opened in a high
heat or high humidity location. If this frost pattern does not clear within 24 hours, your unit
will require manual defrosting.
CARE AND MAINTENANCE
CLEANING YOUR APPLIANCE
IMPORTANT
: Always unplug the unit before cleaning or performing maintenance. Never use
harsh cleansers or scouring pads to clean any part of the unit.
Turn off the power, unplug the appliance, and remove all items including shelves.
Wash the inside surfaces with a warm water and baking soda solution. The solution
should be about 2 tablespoons of baking soda to a quart of water.
Wash the shelves with a mild detergent solution.
Wring excess water out of the sponge or cloth before cleaning control panels or any
electrical parts.
Wash the outside cabinet with warm water and mild liquid detergent. Rinse well and
