13
**
Access Doors sold separately - refer to
access door installation instructions for
correct dimensions.
*IMPORTANT
Cabinet cutout must have a solid bottom
to support the full weight of the unit.
Cutout Dimensions
(30” W. Grill)
12
10-1
/8”
(25.7
cm
)
36”
(91.4
cm
)
**A
cces
s do
or o
pen
ing
24
-3/
8”
(61
.9 c
m)
28-5
/8”
(72.7
cm
)
3”
(7.6 c
m) m
in.
Electrical connection
for rotisserie motor
(position unit so that
the plug is always
accessible)
Electrical connection
for power supply cord on
to be located on rear wall
with a maximum distance
of 2’ (61.0 cm) beneath
solid bottom support.
*So
lid b
otto
m
sup
por
t
Countertop typically
requires 1/2” wide by 1/2”
deep notch cutout on each
side of grill. This allows grill
Control Panel to sit back
properly in the cutout.
Gas inlet and power cord
location area
5”
(12.7
cm
)
5”
(12
.7
cm
)
1/2
”
(1.2
cm
)
1/
2”
(1.
2 c
m)
**
Access Doors sold separately - refer to
access door installation instructions for
correct dimensions.
*IMPORTANT
Cabinet cutout must have a solid bottom
to support the full weight of the unit.
Cutout Dimensions
(36” W. Grill)
10-1
/8”
(25.7
cm
)
36”
(91.4
cm
)
**A
cces
s do
or o
pen
ing
24
-3/
8”
(61
.9 c
m)
35-1
/4”
(89.5
cm)
3”
(7.6 c
m) m
in.
Electrical connection
for rotisserie motor
(position unit so that
the plug is always
accessible)
Electrical connection
for power supply cord on
to be located on rear wall
with a maximum distance
of 2’ (61.0 cm) beneath
solid bottom support.
*So
lid b
otto
m
sup
por
t
Countertop typically
requires 3/4” wide by 3/4”
deep notch cutout on each
side of grill. This allows grill
Control Panel to sit back
properly in the cutout.
Gas inlet and power cord
location area
5”
(12.7
cm
)
5”
(12
.7
cm
)
3/4
”
(1.9
cm
)
3/
4”
(1.
9 c
m)
