Specifications
(Professional Side-By-Side)
5
24
–1
1/1
6”
(62
.7
cm
)
41”
(104.1 cm
)
75–15
/16”
(192.9
cm)
3–19/32”
(
9.1 cm)
42”
(106.7 cm
)
9–5/3
2”
(23.3
cm)
82–3
/4”
(210.2
cm)
min.
to
84–1
/16”
(213.5
cm)
max.
20
–3/
4”
(52
.7
cm
)
22
–3
/16
”
(56
.4
cm
)
24
–1
1/1
6”
(62
.7
cm
)
47”
(119.4 cm
)
75–15
/16”
(192.9
cm)
3–19/32”
(
9.1 cm)
48”
(121.9 cm
)
9–5/3
2”
(23.3
cm)
82–3
/4”
(210.2
cm)
min.
to
84–1
/16”
(213.5
cm)
max.
20
–3/
4”
(52
.7
cm
)
1–1
/2”
(3.8
cm)
22
–3
/16
”
(56
.4
cm
)
27–1
/4”
(69.2
cm)
1–1
/2”
(3.8
cm)
27–1
/4”
(69.2
cm)
Dimensions
(Professional Side-By-Side)
4
42” Professional Side-By-Side
Description
VCSB423
VCSB423D
Overall width
42” (106.7 cm)
Overall height from bottom
82-3/4” (210.2 cm) min. to 84-1/16” (213.5 cm) max.
Overall depth from rear
To front edge of side trim:
22-3/16” (56.4 cm)
To front of top grille:
24-11/16” (62.7 cm)
To front of handle endcap:
27-1/4” (69.2 cm)
Cutout width
41-1/2” (105.4 cm) min. to 41-3/4” (106 cm) max.
Cutout height
82-7/8” (210.5 cm) min. to 84-1/16” (213.5 cm) max.
Cutout depth
24” (61.0 cm) min.
Electrical requirements
115 volt, 60 Hz, 15 amp dedicated circuit; 3-wire cord with
grounded 3-prong plug attached to product
Maximum amp usage
9.9 amps
Inlet water
1/4” copper tubing inlet waterline;
1/4” copper tubing inlet waterline;
Requirements
minimum 20 psi; maximum 120 psi
minimum 35 psi; maximum 120 psi
Overall interior dimensions
Refrigerator
15.0 cu. ft. (425 liters)
15.0 cu. ft. (425 liters)
Freezer
9.0 cu. ft. (255 liters)
8.6 cu. ft. (243 liters)
Total capacity
24.0 cu. ft. (680 liters)
23.6 cu. ft. (668 liters)
Approximate shipping weight
652 lbs. (293.4 kg)
676 lbs. (304.2 kg)
48” Professional Side-By-Side
Description
VCSB483
VCSB483D
Overall width
48” (121.9 cm)
Overall height from bottom
82-3/4” (210.2 cm) min. to 84-1/16” (213.5 cm) max.
Overall depth from rear
To front edge of side trim:
22-3/16” (56.4 cm)
To front of top grille:
24-11/16” (62.7 cm)
To front of handle endcap:
27-1/4” (69.2 cm)
Cutout width
47-1/2” (120.7 cm) min. to 47-3/4” (121.3 cm) max.
Cutout height
82-7/8” (210.5 cm) min. to 84-1/16” (213.5 cm) max.
Cutout depth
24” (61.0 cm) min.
Electrical requirements
115 volt, 60 Hz, 15 amp dedicated circuit; 3-wire cord with
grounded 3-prong plug attached to product
Maximum amp usage
9.9 amps
Inlet water
1/4” copper tubing inlet waterline;
1/4” copper tubing inlet waterline;
Requirements
minimum 20 psi; maximum 120 psi minimum 35 psi; maximum 120 psi
Overall interior dimensions
Refrigerator
18.5 cu. ft. (524 liters)
18.5 cu. ft. (524 liters)
Freezer
8.9 cu. ft. (252 liters)
8.6 cu. ft. (243 liters)
Total capacity
27.4 cu. ft. (776 liters)
27.1 cu. ft. (767 liters)
Approximate shipping weight
715 lbs. (321.8 kg)
735 lbs. (330.8 kg)
42” Professional
48” Professional
