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Operation

Cooking Substitutes Charts

In many cases, a recipe requires an ingredient which is not readily
available or calls for a unit of measure that is not easily recognized.
The following charts have been provided as useful guides in these
situations.

Ingredient Substitutes

Recipe calls for:

Substitute with:

1 tbsp. cornstarch

2 tbsp. flour (thickening)

1 whole egg

2 egg yolks plus 1 tbsp. water

1 c. whole milk

1 c. skim milk plus 2 tbsp. margarine or 
1/2 c. evaporated milk plus 1/2 c. water

1 oz. unsweetened chocolate 3 tbsp. cocoa powder plus 1 tbsp. margarine

1 tbsp. baking powder

1/2 tsp. cream of tartar plus 1/4 tsp. baking
soda

1/2 c. butter

7 tbsp. margarine or shortening

1 c. dairy sour cream

1 tbsp. lemon juice plus 1 c. evaporated milk

Can Size

Contents

Can Size

Contents

8 oz.

1 c.

No. 303

2 c.

Picnic

1-3/4 c.

No. 2

2-1/2 c.

No. 300

1-3/4 c.

No. 3

4 c.

No. 1 tall

2 c.

No. 10

12 c.

Measure

Equivalent

Metric*

1 tbsp.

3 tsp

15 mL

2 tbsp.

1 oz

30 mL

1 jig.

1-1/2 oz

45 mL

1/4 c.

4 tbsp.

60 mL

1/3 c.

5 tbsp. plus 1 tsp.

80 mL

1/2 c.

8 tbsp.

125 mL

1 c.

16 tbsp.

250 mL

1 pt.

2 c.

30 g

1 lb.

16 oz

454 g

2.21 lb.

35.3 oz

1 kg

Note: 

Rounded for easier measuring.

Canned Food Sizes

Kitchen Equivalent and Metrics

Pr
oduct Car

e

Cleaning and Maintenance

Any piece of equipment works better and lasts longer when
maintained properly and kept clean. Cooking equipment is no
exception. Your range must be kept clean and maintained properly.
Make sure all controls are in the “OFF” position. Disconnect power if
you are going to clean thoroughly with water.

Glass Ceramic Top

Cleaning of glass ceramic tops is different from cleaning a standard
porcelain finish. To maintain and protect the surface of your new glass
ceramic top, follow these basic steps:

For normal light soil:
Rub a few drops of a glass ceramic cream to the cool soiled area
using a damp paper towel. Wipe until all soil and cream are
removed. Frequent cleaning leaves a protective coating which is
essential in preventing scratches and abrasions.

For heavy, burned soil:
1. Apply a few drops of glass ceramic cleaning cream to the cool

soiled area.

2. Using a damp paper towel, rub cream into burned on area.
3. Carefully scrape remaining soil with a razor scraper. Hold the

scraper at a 30° angle against the ceramic surface.

4. If any soil remains, repeat the steps listed above. For additional

protection, after all soil has been removed, polish the entire surface
with the cleaning cream.

5. Buff with a dry paper towel. As the cleaning cream cleans, it leaves

a protective coating on the glass surface. This coating helps to
prevent build-up of mineral deposits (water spots) and will make
future cleaning easier. Dishwashing detergents remove this
protective coating and therefore make the glass ceramic top more
susceptible to staining.

Summary of Contents for RVER330

Page 1: ...reestanding 30 Electric Range Use Care Viking Range LLC 111 Front Street Greenwood Mississippi 38930 USA 662 455 1200 For product information call 1 888 845 4641 or visit the Viking Web site at viking...

Page 2: ...____18 Rack Positions _______________________________________________18 Using the Oven ________________________________________________19 Preheat ______________________________________________________...

Page 3: ...should be referred to a qualified servicer WARNING To avoid risk of property damage personal injury or death follow information in this manual exactly to prevent a fire or explosion DO NOT store or us...

Page 4: ...t be taught that the appliance and utensils in it can be hot Let hot utensils cool in a safe place out of reach of small children Children should be taught that an appliance is not a toy Children shou...

Page 5: ...ing a clean cycle should be avoided NEVER leave your residence when the self clean function is operating Getting Started Warnings 8 Cooking Safety cont If you are flaming liquor or other spirits under...

Page 6: ...rned off DO NOT touch the oven vent or surrounding areas until they have had sufficient time to cool Other potentially hot surfaces include rangetop areas facing the rangetop oven vent surfaces near t...

Page 7: ...models include A broad range of baking and broiling modes up to eight cooking modes in all to make even your most challenging baking projects a success Strong wear resistant glass ceramic surface for...

Page 8: ...same time with minimal taste transfer TRU CONV TruConvec Use this bake setting for multi rack baking of breads cakes and cookies up to six racks of cookies at once CONV ROAST Convection Roast Use this...

Page 9: ...meter recommended is 6 15 cm Use of pots or pans as small as 4 10 cm is possible but not recommended Surface Heat Settings Note The above information is given as a guide only You may need to vary the...

Page 10: ...e reached the desired cooking temperature As a result it is normal for oven to take slightly longer for the oven to preheat to 350 F in TruConvec mode when compared to the amount of time it takes to p...

Page 11: ...e foods For three rack baking use any combination of rack positions 2 3 4 and 5 For two rack baking use rack positions 2 and 4 or positions 3 and 5 Remember that the racks are numbered from bottom to...

Page 12: ...at The hot air system is especially economical when thawing frozen food Use this setting for baking and roasting two element bake convection bake TRU CONV TruConvec The rear element only operates at f...

Page 13: ...Squash Cookie sheet 3 or 4 375 F 190 6 C 50 55 French fries Cookie sheet 3 or 4 425 F 218 3 C 15 20 Note The above information is given as a guide only Note The above information is given as a guide...

Page 14: ...oven to preheat Common Baking Problems Remedies Roasting CONV ROAST Convection Roast The convection element runs in conjuction with the inner and outer broil elements The reversible convection fan ru...

Page 15: ...Allow roasts to stand 15 to 20 minutes after roasting in order to make carving easier Roasting Conventional Roasting Chart when using the Bake or Convection Bake setting Note The above information is...

Page 16: ...Broiling CONV BROIL Convection Broil The top element operates at full power This function is exactly the same as regular broiling with the additional benefit of air circulation by the motorized fan i...

Page 17: ...e broiler pan in oven 3 Set the oven function selector to desired broiling function and the temperature control knob to Broil 4 Close the door There is not a detent to hold the door in the open broil...

Page 18: ...he natural defrosting of the food without the heat CAUTION FIRE HAZARD You must carefully check the food during the dehydration process to ensure that it does not catch fire Note The above information...

Page 19: ...er when maintained properly and kept clean Cooking equipment is no exception Your range must be kept clean and maintained properly Make sure all controls are in the OFF position Disconnect power if yo...

Page 20: ...dishcloth Use a small amount of cream Rinse throughly before drying Use only paper towels or nylon scrub pad or brush Dampen paper towel with a mixture of vinegar and water and wipe surface Wipe area...

Page 21: ...teel to remove encrusted materials soak the area with hot towels to loosen the material then use a wooden or nylon spatula or scraper DO NOT use a metal knife spatula or any other metal tool to scrape...

Page 22: ...se an odor characteristic of high temperatures Keep the kitchen well vented during the self cleaning cycle Self Clean Cycle WARNING BURN OR ELECTRICAL SHOCK HAZARD Make sure all controls are OFF and o...

Page 23: ...l out 3 Replace with halogen bulb using volt and wattage requirements listed on glass cover 4 Replace the light cover by snapping glass cover onto metal box 5 Reconnect power at the main fuse or circu...

Page 24: ...Remedy Range will not function Range is not connected to electrical power Have electrician check power circuit breaker wiring and fuses Oven does not operate in self clean Door is not shut tight enoug...

Page 25: ...Plus warranty the product its components and accessories are warranted to be free from defective material or workmanship for a period of ninety 90 days from the date of original retail purchase This w...

Page 26: ...RCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE APPLICABLE TO THIS PRODUCT ARE LIMITED IN DURATION TO THE PERIOD OF COVERAGE OF THE APPLICABLE EXPRESS WRITTEN LIMITED WARRANTIES SET FORTH ABOVE Some...

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