background image

19

Notes

________________________________________________________________________________________________________________________________________________________

________________________________________________________________________________________________________________________________________________________

________________________________________________________________________________________________________________________________________________________

________________________________________________________________________________________________________________________________________________________

________________________________________________________________________________________________________________________________________________________

________________________________________________________________________________________________________________________________________________________

________________________________________________________________________________________________________________________________________________________

________________________________________________________________________________________________________________________________________________________

________________________________________________________________________________________________________________________________________________________

________________________________________________________________________________________________________________________________________________________

________________________________________________________________________________________________________________________________________________________

________________________________________________________________________________________________________________________________________________________

________________________________________________________________________________________________________________________________________________________

________________________________________________________________________________________________________________________________________________________

________________________________________________________________________________________________________________________________________________________

________________________________________________________________________________________________________________________________________________________

________________________________________________________________________________________________________________________________________________________

________________________________________________________________________________________________________________________________________________________

________________________________________________________________________________________________________________________________________________________

________________________________________________________________________________________________________________________________________________________

________________________________________________________________________________________________________________________________________________________

________________________________________________________________________________________________________________________________________________________

18

Service Information

If service is required, call your dealer or authorized service agency. The name of the authorized
service agency can be obtained from the dealer or distributor in your area.

Have the following information readily available.

• Model number
• Serial number
• Date purchased
• Name of dealer from whom purchased

Clearly describe the problem that you are having. If you are unable to obtain the name of an
authorized service agency, or if you continue to have service problems, contact Viking Range
Corporation at 1-888-VIKING1 (845-4641), or write to:

VIKING RANGE CORPORATION

PREFERRED SERVICE

1803 Hwy 82W

Greenwood, Mississippi 38930 USA

Record the information indicated below. You will need it if service is ever
required. The model and serial number for your oven can be found by
opening the door and looking underneath the control panel on the left
hand side.

Model no. _____________________________Serial no. ________________________________

Date of purchase ___________________ Date installed ________________________________

Dealer’s name ___________________________________________________________________

Address ________________________________________________________________________

________________________________________________________________________________

If service requires installation of parts, use only authorized parts to insure protection
under the warranty.

Keep this manual for future reference.

Summary of Contents for RDSOE306SS

Page 1: ...poration 111 Front Street Greenwood Mississippi 38930 USA 662 455 1200 For product information call 1 888 VIKING1 845 4641 or visit the Viking Website at vikingrange com F20946 EN 030212 Built In Electric 30 Single and Double Ovens ...

Page 2: ...es which WILL result in severe personal injury or death DANGER Hazards or unsafe practices which COULD result in severe personal injury or death Hazards or unsafe practices which COULD result in minor personal injury or property damage All safety messages will identify the hazard tell you how to reduce the chance of injury and tell you what can happen if the instructions are not followed WARNING C...

Page 3: ...CE SUCH USE MAY RESULT IN FIRE ELECTRICAL SHOCK OR OTHER PERSONAL INJURY WARNING This appliance should not be used for space heating This information is based on safety considerations WARNING The use of cabinets for storage above the oven may result in potential fire or burn hazard CAUTION The oven is heavy use extreme care when handling 51 3 8 130 5 cm 51 3 8 130 5 cm 51 3 8 130 5 cm 25 3 16 64 0...

Page 4: ...rd 3 8 cu ft Oven volume total oven cavity 4 3 cu ft Note To install the oven in a flush mount application the flush mount accessory kit D30FTS for single ovens and D30FTD for double ovens is required Note The AHAM Standard for measuring oven capacity subtracts the door plug and convection baffle dimension from the total oven volume 28 1 2 72 4 cm Flush mount 29 5 8 75 2 cm 24 61 0 cm Flush mount ...

Page 5: ...75 2 cm B 25 1 4 64 1 cm C 51 1 2 130 8 cm Finished Surfaces Vertical Blocking E D F LEGEND Blocking Finished Surfaces Screw Screw Vertical Blocking Distance will vary depending on the cabinet A B Top View CRITICAL DIMENSIONS A 28 1 2 72 4 cm B 1 1 2 3 8 cm Note To install the oven in a flush mount application the flush mount accessory kit D30FTS for single ovens and D30FTD for double ovens is req...

Page 6: ...handle CAUTION The oven is heavy use extreme care when handling Electrical Requirements Oven requires a separate grounded 4 wire 240V AC 30 amp single ovens and 50 amp double ovens service with its own circuit breaker Wire sizes and connections must conform with the rating of the appliance and to the requirements of the National Electrical Code ANSI NFPA 70 latest edition or Canadian Electrical Co...

Page 7: ... circuit Double oven units require a 50 amp circuit Note A minimum of 2 spacing above and below the oven to any adjacent items is required for ventilation purposes It is recommended that 3 4 or thicker material be utilized to create a support platform for this appliance BE SURE that support for this appliance is perpendicular to the front facing of the wall or cabinet before you perform the instal...

Page 8: ...r DO NOT use a metal knife spatula or any other metal tool to scrape stainless steel surfaces Scratches are almost impossible to remove 2 The interior of the oven should be washed thoroughly with hot soapy water to remove film residues and installation debris before being used for food preparation then rinsed and wiped dry Solutions stronger than soapy water are rarely needed Final Preparation 14 ...

Page 9: ...ection broil function is the same with convection fan ON h Check Medium Broil function inner and outer broil elements pulse on and off h Check Low Broil function inner broil element only h Check Self Clean function Door will lock in approximately 30 seconds the center and outside broil elements will turn ON and the bake element will turn ON at partial power Check broil elements through window to m...

Page 10: ..._______ ________________________________________________________________________________________________________________________________________________________ ________________________________________________________________________________________________________________________________________________________ ______________________________________________________________________________________...

Reviews: