Viking Electric Rangetops/Ranges Use & Care Manual Download Page 16

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Oven Surfaces

Several different finishes have been used in your self-clean oven.
Cleaning instructions for each surface are given below. Your oven
features a self-clean cycle for the oven interior. See the self-clean
section for complete instructions.

NEVERS USE AMMONIA, STEEL WOOL PADS, ABRASIVE CLOTHS,
ABRASIVE CLEANERS, CAUSTIC OVEN CLEANERS, OR ABRASIVE
POWDERS.  THEY CAN PERMANENTLY DAMAGE YOUR OVEN.

Control Knobs

MAKE SURE THE CONTROL KNOBS POINT TO THE OFF POSITION
BEFORE REMOVING. Pull the knobs straight off. Wash in detergent
and warm water. Do not soak knobs. Dry completely and replace by
pushing firmly onto stem. DO NOT USE any cleaners containing
ammonia or abrasives. They could remove the graphics from the knob.

Stainless Steel Parts

All stainless steel parts should be wiped regularly with hot, soapy water
at the end of each cooling period and with liquid stainless steel cleaner
when soapy water will not do the job. 

Do not use

steel wool, abrasive

cloths, abrasive cleaners, or powders. If necessary to scrap stainless
steel to remove encrusted materials, soak the area with hot towels to
loosen the material, then use a wooden or nylon spatula or scraper.

Do not use a metal knife, spatula, or any other metal tool to scrape
stainless steel.  For occasional heavy cleaning use, a cleaner such as
LIquid Zud can be used according to package directions.  Do not
permit citrus or tomato juice to remain on stainless steel surface, as
citric acid will permanently discolor stainless steel.  Wipe up any spills
immediately.

Glass Door Window Surface  (Not Glass Ceramic Top)

Clean with detergent and water.  Mild glass cleaner will remove
fingerprints.

Broiler Pan and Grid

Clean with detergent and hot water.  For stubborn spots, use a soap-
filled steel wool pad.

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Brass Parts

CAUTION:

All brass special ordered parts are coated with an epoxy

coating. 

DO NOT USE BRASS OR ABRASIVE CLEANERS ON THE

BRASS OPTION PARTS.

All brass parts should be wiped regularly with

hot soapy water. 

Oven Racks

Clean with detergent and hot water. Stubborn spots can be scoured
with a soap-filled steel wool pad. 

DO NOT CLEAN THE OVEN RACKS

OR RACK SUPPORTS USING THE SELF-CLEAN CYCLE.

They could

sustain damage due to the extreme heat of the Self-Clean cycle.

Self-Clean Cycle

CAUTION:

Do not touch the exterior portions of the oven after self-cleaning cycle
has begun, since some parts become extremely hot to the touch!

During the first few times the self-cleaning feature is used, there may
be some odor and smoking from the “curing” of teh binder in the
high-density insulation used in the oven.  When the insulation is
thorougly cured, this odor will disappear.  During subsequent self-
cleaning cycles, you may sense an odor characteristic of high
temperatures.

KEEP THE KITCHEN WELL-VENTED DURING THE SELF-CLEAN

CYCLE.

WARNING:

BURN OR ELECTRICAL SHOCK HAZARD

Make sure all control are OFF and oven is COOL before cleaning.
Failure to do so can result in burns or electrical shock.

IMPORTANT

Do not clean, move, wet, or bend door gasket.  Poor cleaning and
baking may result.

Summary of Contents for Electric Rangetops/Ranges

Page 1: ...e Care Manual Electric Rangetops Ranges Viking Range Corporation 111 Front Street Greenwood Mississippi 38930 USA 662 455 1200 For product information call 1 888 VIKING1 845 4641 or visit the Viking W...

Page 2: ...o local codes 2 Do not attempt to repair or replace an part of this appliance unless specifically recommended in this manual All servicing should be referred to a qualified technician Warranty service...

Page 3: ...oven is cool If rack must be moved while oven is hot do not let potholder contact hot heating element in oven 19 Do not clean door gasket It is essential for a good tight seal Care should be taken not...

Page 4: ...ecommended Usage Changes Aluminum Heats and cools quickly Frying Braising Roasting May leave metal markings on rangetop Cast Iron Heats and cools quickly Not recommended Retains excessive heat and may...

Page 5: ...g to directions Chocolate LO allow about 10 to 15 minutes to melt Candy LO cook Follow recipe Pudding pie LO cook according to filling directions Eggs in shell HI cover bring to boil OFF let set to de...

Page 6: ...left in the bottom of the oven after completion of the self clean cycle When oven has cooled remove ash with a damp sponge or cloth Basic Functions of Your Oven TWO ELEMENT BAKE Full power heat is rad...

Page 7: ...mperature control on 175 F 79 4 C warm air is radiated from the bake element in the bottom of the oven cavity and is circulated by a motorized fan in the rear of the oven Over a period of time the wat...

Page 8: ...oven bottom The racks can be easily removed and arranged at various levels For best results with conventional baking do not use more than one rack at a time It is also recommended when using two racks...

Page 9: ...ime suggested and check for doneness before adding more time For baked goods a stainless steel knife placed in the center of the product should come clean when done Use good quality baking pans and si...

Page 10: ...t Recommended Conventional Conventional Pan Temperature Time F C min BREADS Yeast Loaf Loaf Pan 375 191 30 35 Yeast Rolls Cookie Sheet 400 204 12 15 Biscuits Cookie Sheet 400 204 8 10 Nut Breads Loaf...

Page 11: ...ional bake setting and may require moist cooking techniques Remove roasted meats from the oven when the thermometer registers 5 F to 10 F 2 8 C to 5 5 C lower than the desired doneness The meat will c...

Page 12: ...82 stuffed Turkey Breasts 4 6 325 163 20 180 82 Cornish Hens 1 2 325 163 45 50 total time 180 82 22 Conventional Roasting Chart Type and Weight Conventional Conventional Internal Cut of Meat lbs Temp...

Page 13: ...rid can also be covered with foil Be sure to slit openings to conform with the openings in the grid so melted fat can drain through to prevent spattering smoking or possibility of grease fire 24 Conve...

Page 14: ...lerate the natural defrosting of the food without the heat WARNING To avoid sickness and food waste do not allow defrosted food to remain in the oven for more than two hours 26 Conventional Convection...

Page 15: ...removed film such as a bread cooking area cool cooktop and carefully scrape area with a single edged razor blade held at a 30 o angle Fine brown gray Coarse particles salt Wipe the bottom of Fine scr...

Page 16: ...ss steel surface as citric acid will permanently discolor stainless steel Wipe up any spills immediately Glass Door Window Surface Not Glass Ceramic Top Clean with detergent and water Mild glass clean...

Page 17: ...eat generated during the cleaning cycle can discolor warp and damage these items Do not use foil or liners in the oven During the Self Clean cycle foil can burn or melt and damage the oven surface 2 W...

Page 18: ...nce providing proof of purchase upon request and making the appliance reasonably accessible for service If the product or one of its component parts contains a defect or malfunction during the warrant...

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