Viking Built-in French Door Bottom-Freezer Refrigerator, Use & Care Manual

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Read all directions before you begin.
IMPORTANT:
■
When your refrigerator was installed, the water connection from
the water source should have been connected to your
refrigerator. If your refrigerator is not connected to a water
source, see “Connect to Water Line” in the Installation
Instructions. If you have any questions about your water
connection, see “Troubleshooting” or call a licensed, qualified
plumber.
■
If you turn the refrigerator on before the water line is connected,
turn the ice maker OFF. See “Ice Maker and Storage Bin.”
■
All installations must meet local plumbing code requirements.
A cold water supply with water pressure between 30 and 120 psi (207
and 827 kPa) is required to operate the water dispenser and ice maker.
If you have questions about your water pressure, see
“Troubleshooting” or call a licensed, qualified plumber.
Reverse Osmosis Water Supply
IMPORTANT: The pressure of the water supply coming out of a reverse
osmosis system going to the water inlet valve of the refrigerator needs
to be between 30 and 120 psi (207 and
827 kPa). If a reverse osmosis water filtration system is connected to
your cold water supply, the water pressure to the reverse osmosis
system needs to be a minimum of 40 psi (276 kPa).
If the water pressure to the reverse osmosis system is less than
40 psi (276 kPa):
■
Check to see whether the sediment filter in the reverse osmosis
system is blocked. Replace the filter if necessary.
■
Allow the storage tank on the reverse osmosis system to refill
after heavy usage.
■
If your refrigerator has a water filter, it may further reduce the
water pressure when used in conjunction with a reverse osmosis
system. Remove the water filter. See “Water Filtration System.”
If you have questions about your water pressure, call a licensed,
qualified plumber.
Water Supply Requirements
Getting Started