5
Honey Roasted Nut Brittle
Ingredients:
• 2 cups nuts
• 1/4 cup honey
1. Spread nuts evenly on the bottom of the pan.
2. Pour honey evenly over the nuts and stir to coat them.
3. Place pan on burner and set to medium-low. Note this is lower than nor-
mal as you’ll be roasting longer than usual.
4. Stir continually for approximately 20 minutes. When the honey has
browned just slightly, pour the nuts onto a baking tray to cool.
5. When fully cooled, break into pieces.
6. Enjoy!
Spiced Mixed Nuts
Ingredients:
• 2 Tablespoons butter
• 1/2 teaspoon garlic salt
• 2 Tablespoons Worcestershire sauce
• Dash of onion powder
• 1/8 teaspoon hot pepper sauce
• 2 cups mixed nuts of your choice
1. Add first five ingredients to pan and heat on low.
2. Stir to mix thoroughly and add nuts when the butter is melted.
3. Increase heat to medium and continue stirring until nuts are completely
warmed and coated.
4. If you prefer the nuts to be more crisp, place on a baking tray in 300
degree oven for 20 minutes.
5. Enjoy!
Summary of Contents for VKP1225
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