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CONTENTS
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Technical specifications ………………………………………………………………
4
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Conformity with the standards and Test data …
……………………………………...
4
Safety information and Recommendations………………………................................ 5
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Recycling .......………………………...
.............................................................................
5
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Safety information ……………………………………………………………………….
5
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Recommendations …...………………………………………………………………….
8
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Items not suitable for dishwashing …………………………………………………….
9
Installing the machine ……………………………………………………………………….
9
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Positioning the machine ………………………………………………………………...
9
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Water connections …………………...
.............................................................................
10
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Water inlet hose ….………………………………………………………………………
11
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Water outlet hose …..………………...
.............................................................................
12
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Electrical connection……………………
………………………………………………..
13
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Fitting the machine undercounter ……………………………………………………...
14
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Prior to using the machine ……………………………………………………………...
16
Preparing the machine for use …………………………………………………………….
1
6
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The importance of water decalcification ……………………………………………… 1
6
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Filling with salt …………………………………………………………………………… 1
6
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Testing strip………………………………………………………………………………. 1
7
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Adjusting salt consumption……………………………………………………………... 1
7
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Detergent usage ……………………........................................................................ 1
9
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Filling the detergent compartment……………………………………………………... 1
9
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Combined detergent ……………………………………………………………………. 1
9
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Filling with rinse aid and making the setting…………………………………………..
20
1