Varimixer V30, Operation Manual

Page: 8 / 32

8
Emergency stop
Fig. 3
Mixer seen from
above
, the bowl has
been pushed all the
way into the bowl arms.
Notice: the centre
“ear” of the bowl is
facing the mixer
Fig. 4 Speed selector lever
Fig. 2
Mixer with open
safety guard,
lowered bowl and
mounted tool.
First “ear”
Second “ear”
Centre
“ear”
Fig. 1 Operation panel.
Timer/
Display
Start/Stop
Time up
Time
down
O
pErATION OF ThE mIxEr
:
A) Open the bowl screen and place the bowl in the bowl arms.
OBS : The bowl arms must be in lowest position and the
bowl must be pushed all the way into the bowl arms. The
bowl’s
“centre ear” must be turned in towards the mixer
(fig.2 and fig.3)
.
B)
Place the mixing tool in the bayonet shaft. The pin on the
tool must be turned into the bayonet hole
(fig.2)
.
C) Raise the bowl to working position by turning the handle
for bowl lift in the direction of the arrow
(fig.2)
, ensure that
the bowl is placed correctly. Close the bowl screen.
D) The mixing time can be set on the timer using the and
buttons. The mixer stops automatically when the mixing
time has run out. (If the mixer stops at high speed when
the mixing time runs out, follow the instructions
“Start-up
after stop at high speed” before starting the mixer again).
E) Start the mixer by pressing
(fig.1)
F) Turn the speed selector lever
(fig. 4)
to the rear until the
required speed has been obtained, (notice the recom-
mended maximum speeds on page 3).
The speed must be changed only when the mixer
is running.
The mixer must not be started when loaded in high
speed position.
G) Before the mixer is stopped, the speed selector lever
must be moved back to lowest speed
(fig.4)
.
H) Stop the mixer by pressing
(fig.1)
S
TArT
-
up AFTEr STOp AT hIgh SpEEd
:
This procedure is used in all cases where the mixer has been
interrupted at high speed, either because the mixer has been
stopped using
, the mixing time has run out, the emergency
stop is activated or the bowl screen is opened:
1) Lower the bowl and remove the tool from the bayonet.
2) Raise the bowl arms, either empty or with the bowl.
3) Close the
bowl screen
, start the mixer and move the
speed selector lever back to lowest speed.
4) Switch off the mixer. Now the mixer can be started as usual.
O
vErLOAd
:
Do not overload the mixer. Sticky and heavy doughs can
overload the mixer. Overloading is further exacerbated
if the speed of the mixing tool is increased beyond the
recommended values or if a wrong mixing tool is used.
Large lumps of fat or cooled ingredients must be cut into
small parts before they are placed in the bowl.
Longer time overload will interrupt the mixer.
will be written in the mixer’s display. After a short
while the display will change back to normal mode and
you can start the mixer again as described in “Start-up
after stop at high speed”.