4
Removing safety guards
Cleaning:
The machine may only be cleaned by trained staff.
Before any cleaning unplug the machine to prevent electrical hazards and accidental start of the machine.
The machine should be cleaned daily after use.
Remove tools, bowl and front and rear guards.
It should be wiped with a soft brush and clean water. Sulphonated soaps should be used with care, as they
destroy the lubricants in the machine.
The machine should never be rinsed with a hose.
Machine parts made of aluminium – must not be washed with very alkaline cleaning agents (pH must be
between 5.0 and 8.0).
Bowl, tools, guards and filling chute are dishwasher-safe.
Plastic safety guard may be damaged if exposed to high temperatures for a prolonged period.
(General maximum temperature 60ºC, flush maximum 90°C, for maximum 30 seconds).
