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FreshStation Door

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Vacuum Control Port

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LED lights

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Power Button

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Wand Hose

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Reservoir

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FreshJarLid & Quick Start Guide Storage

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FreshStation Wand

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FreshStation Diagram

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 To Seal FreshContainers and FreshJarLids

Pull length of cord needed from storage at the back of your FreshStation 
unit (cord extends to 3 ½ feet.)

Plug the FreshStation into a GFCI (Ground Fault Circuit Interrupter) 
outlet, away from any area where it could be splashed by or submerged 
in water.

Place the appropriate VacuWare lid on chosen container or jar; if using a 
FreshContainer, handles must align to achieve a seal.

Remove the wand from your FreshStation; fit the green vacuum 
control port of the wand over the corresponding green button on your 
VacuWare lid.

To begin vacuum sealing, press the green button on top of your 
FreshStation (“Ready/On” LED light illuminates) and cover the vacuum 
control port on top of the wand with your thumb or finger.  

IMPORTANT

: It is important to keep your finger over the Vacuum

Control Port during the entire sealing process.

Seal is complete when “Fresh Sealed” LED light illuminates.

Turn the power off by pressing the green button on the top of your 
FreshStation 

before

 uncovering the vacuum control port on the wand, 

and return the wand to your FreshStation.

To Release Seal

Press and hold the green button on your FreshContainer lid or 
FreshJarLid until the “whoosh” sound (air rushing back into the 
container) stops.  Remove desired content from container or jar.

To Reseal

Follow “To Seal” instructions 1-7.

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FreshStation Operation

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Summary of Contents for Fresh

Page 1: ...Instruction Handbook Learn About Your New VacuWare Fresh Food SystemTM With Chef Rick sTM Favorite PowerMarinatingTM Recipes INSIDE...

Page 2: ...9 Your VacuWare FreshStationTM 10 The Benefits 10 FreshStation Care Cleaning 11 FreshStation Safety 11 FreshStation Helpful Hints 11 FreshStation Diagram 12 Sealing FreshContainers FreshJarLids 13 Se...

Page 3: ...rowave dishwasher and at the dinner table FreshStation Power This sleek compact unit is a welcome addition to your countertop Seals foods at the touch of a button Reseals just as easily time and time...

Page 4: ...ing bulk foods we recommend you double the sealing time to ensure the best possible seal If your FreshStation takes ten seconds for the light to indicate a completed seal then continue sealing for ano...

Page 5: ...alve through hole in top of VacuWare lid Valve is properly installed when the valve flanges are in full contact with the surface of the jar lid Press hard plastic green button through hole in valve NO...

Page 6: ...reshStation on the stovetop or other hot surface Use your FreshStation only for its intended purpose Your FreshStation is designed to be used with VacuWare products only To reduce the risk of electric...

Page 7: ...ontrol port of the wand over the corresponding green button on your VacuWare lid To begin vacuum sealing press the green button on top of your FreshStation Ready On LED light illuminates and cover the...

Page 8: ...rLids Place the appropriate VacuWare lid on your chosen container or jar if using a FreshContainer the handles must align to achieve a seal Fit the green ring of your FreshPump over the green button o...

Page 9: ...there are any food particles on the seal your seal may be lost over time Use care when sealing sharp food items such as those containing bones These could puncture your FreshPouch and affect the seal...

Page 10: ...he wand with your thumb or finger Keep this covered during the sealing process To open your FreshPouch Tear FreshPouch open at notches under the seal NOTE FreshPouches are designed for single use only...

Page 11: ...pending time you don t have How to PowerMarinate Place your meat or seafood into your VacuWare FreshContainer Add your marinade and replace the FreshContainer lid Vacuum seal using your FreshStation w...

Page 12: ...pounded thin 1 4 or 1 8 6 bulky rolls cup beer 4 tbsp olive oil 1 tbsp all purpose season salt 1 tbsp paprika tsp pepper tsp salt 1 In your VacuWare FreshContainer combine pounded steak with dry seaso...

Page 13: ...ith breadcrumbs 4 Cook to temperature provided 5 Serve on Italian bread Top with melted mozzarella cheese and tomato sauce Ingredients Directions Serves 4 8 oz burgers PrepTime 10 min Marinate 15 min...

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