www.vacuvita.com
Vacuvita manual
11
Vacuvita containers
Like the vacuum bags, the Vacuvita containers are free from BPA and
BPS. The containers are microwave-, dishwasher- and freezer-safe and
come in three different, stackable sizes (1 gallon, 2 quarts and 1 quart).
The containers are perfect for marinating. Marinating usually takes
around 24 hours, but the Vacuvita system can bring it down to just 20
minutes! Vacuum helps to open up the pores of meat, fish and poultry,
allowing the marinate to get absorbed more quickly.
Always remove the lid before placing the container inside the microwave.
The containers are suitable for storage at room temperature and inside
your freezer or refrigerator.
Some foods, such as tomatoes, saffron or pepper based soups and sauces
may cause staining of the plastic surfaces. This is not a malfunction and
has no effect on the operation of the containers.
For a full list of products and preservation times, see chapter ‘Storage
chart’, page 26 or www.vacuvita.com.
DO use with
DO NOT use with
Potato chips
Garlic
Cookies
Mushrooms
Nuts
Soft cheese
Raw pasta
Onions
Fresh meat, fish poultry
Soup
Sauces
