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ARY, Inc. | 5200 W 110th Street Suite 200, Overland Park, KS 66211 | www.VacMasterFresh.com | 800-821-7849
SV
5
Sous Vide Immersion Circulator |
User Guide
Please read all of the instructions before operating the SV10.
1.
Select a water container
Select the water container in which you plan to cook. Make sure
that the container will accommodate the SV10 in length, width and
height, while also allowing enough space for your product. The SV10
heats and circulates up to 40 liters.
2.
Attach the circulator to the water container
Position the SV10 on the side of your water container, using the
adjustable clamp to secure the circulator in place. The clamp will
adjust both up and down for height, as well as in and out for the
width of the water container. Make sure the circulator is fastened
firmly to the side of the container.
3. Fill the container with water
Fill the container with water, using the water level indicator
on the SV10 as a guide. The water level should be between
the
MIN and MAX indicated on the front of the circulator.
NOTE:
As the water temperature increases, the water will begin to
evaporate. The SV10 circulator is equipped with an alarm indicating a low
water level. If the water level goes below the
MIN mark, the circulator will
shut off.
4.
Plug the machine in
Properly insert the electrical cord into a grounded electrical outlet.
5.
Turn the machine on
Push the master switch on the located on the backside of the
machine. The LCD display will light up once the unit is plugged in.
NOTE:
Choose settings button and set language if neccessary.
How to Use
Summary of Contents for SV10
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