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Settings
Quantity
°C
/
W
min
.
Fruit flan
‑
190–200
‑
40–50
Savoury flan
‑
180–190
‑
45–55
Fresh pizza
‑
220–230
‑
25–35
Bread
500 g–1 kg
210–225
‑
30–35
Bread buns, fresh
pre-baked
5–7 pieces
220–230
‑
15–20
6–10 pieces
220–230
‑
10–15
Lasagne, baked dish,
gratin
*
for 4 people
180–200
350
25–30
Gratinated vegetables
*
‑
3
350
7–12
* Only use glass or porcelain cookware, never metal cookware.
13