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9
BakeOmatic
BakeOmatic comprises programmes for 15 different food groups (A1–A15).
BakeOmatic detects the amount, shape and consistency of the food. The
duration and cooking space climate are automatically adapted to the
particular food. BakeOmatic is suitable for any recipes.
9.1
Degree of browning
The degree of browning can be adjusted to by selecting the «lightly
browned», «medium browned» or «well browned» setting.
9.2
Cooking/Baking duration
When BakeOmatic starts, sensors determine the optimum and exact duration.
The effective duration is displayed after about 10–15 minutes.
Before starting, the cooking space must have cooled down in order
to determine the optimum duration.
In order to determine the duration correctly, the appliance door must
not be opened when
is flashing in the right digital display.
For frozen products, select the approximate duration instead of the
degree of browning as frozen products are processed differently.
Follow the advice given in
T
IPS
ON
SETTINGS
.