Contents
1.2 General safety precautions ...................................................................
1.3 Appliance-specific safety precautions ................................................
3.2 Operating and display elements .......................................................... 15
4.1 Operating using the buttons ................................................................. 20
4.3 Selecting the operating mode .............................................................. 21
4.4 Selecting the cooking space temperature ......................................... 21
4.5 Checking and changing the cooking space temperature ............... 22
4.6 Changing the operating mode .............................................................. 22
6.2 Setting and changing the time .............................................................. 28
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