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•
Lower Rounding Section
•
Fixed
Frames
The Upper Divider Section consists of a cutting group of blades constructed of stainless steel and easily
dismantled for cleaning and/or replacement. This section receives the prepared dough pan and divides the
portions equally.
The Lower Rounding Section compromises a rotating swing plate that actuates the dough tray. The Lower
Section also houses the motor and controls for the unit.
The Fixed Frames are the removable and interchangeable sections that place and round the dough portions.
The dough tray will hold divided dough portions and is slid onto the swing plate. The rounding cup frame is
then lowered down over the dough portions and rounded. The dough tray is then removed with the rounded
portions and set aside for working.
THE PARTS THAT COME IN CONTACT WITH THE DOUGH ARE CONSTRUCTED OF STAINLESS
STEEL AND POLYTHENE STRICTLY INTENDED FOR FOOD PURPOSES.
OPERATING CONDITIONS
Environmental conditions: The machine needs to be installed inside a well lighted and aired building, on a
solid and levelled support. Temperatures from 41
o
F to 104
o
F (5°C to 40°C) with humidity not over 90%.
Lighting: The light at worker disposal has to suitable to accomplish the performed work, should be in
accordance with regulations and sufficient to read the controls, danger signals. The light should not obstruct
the operator’s vision or impair it in any way.
Vibrations: under proper conditions of use, vibrations are not so strong to cause dangerous
situations
Sound emissions: 70 dbA during standard use
Electromagnetic environment: the machine is produced to work properly in an electromagnetic
environment of industrial type