OPERATORS CARE OF SLICER
CLEANING
Warning:
1. Never touch the knife edge. Always keep your hands, fingers and arms clear
of knife.
Warning:
2. Turn off slicer and DISCONNECT ELECTRICAL CORD before cleaning.
3. Turn slice adjustment knob (Figure 1 [9]) to the fully closed position (beyond
"0") so that the knife edge is not exposed.
Caution:
4. Remove Product Carriage (Figure 1 [11]), which may be washed in a sink, by
loosening knob (Figure 1 [7]) and lifting the assembly off the mounting stud.
Use only warm water and mild soap. Rinse carriage assembly with warm water
and dry thoroughly using a clean soft cloth. Never wash the slicer or any of its
parts in a dishwashing machine or the clear protective finish will be damaged.
Warning:
5. Wash body of slicer using warm water and mild soap using a clean soft cloth.
IMPORTANT:
DO NOT RINSE OR WASH SLICER USING A HOSE. WATER
DAMAGE TO ELECTRICAL COMPONENTS WILL VOID WARRANTY!
6. Remove knife guard (Figure 1 [3]) by loosening knife guard knob on rear of
slicer.
7. Then carefully lift and remove guard by pushing up on the blade guard shaft.
Warning:
8. CAREFULLY wash the front and rear of the knife with a cloth using warm
water and mild soap. CAREFULLY wash between the knife edge and
protective guard (Figure 1 [4]) using a soft cloth inserted between knife edge
and guard on both front and rear of knife using extreme caution to never touch
the knife edge. Rinse with warm water applied with a cloth. Dry thoroughly with
a clean soft cloth.
Caution:
9. Following cleaning, a commercial nontoxic sanitizer may be wiped on the
clean surfaces with a soft clean cloth or sprayed as recommended on the
container labeling. It is important that the sanitizer be compatible with
anodized aluminum or the clear protective finish on the slicer will be damaged.
Surface should be wetted completely, but not to the point of running or
puddling.
Warning:
10. Replace the knife guard. Never leave the slicer without its knife guard
installed!
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