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U N I Q U E   U G P 3 0 G  

 

Do not use water or flour on grease fires. 

Smother the fire with a pan lid, baking 

soda or use a dry chemical or foam-type extinguisher. 

 

Operation of the Surface Burners. 

When the burners are operated for the first 

time, a small amount of smoke may be generated due to tape residue or 

manufacturing lubrication, 

this is not dangerous

.

 

Operate the burners for about 

five minutes to rid the burners of this material before cooking. 

 

Use only dry potholders. 

Wet or damp potholders on hot surfaces could result in burns 

from steam. Do not let the potholder touch hot heating areas. Do not use a towel or 

other bulky cloth instead of a potholder. 

 

Use proper flame size. 

Adjust flame size so it does not extend beyond the edge of the 

cookware. The use of undersized cookware will expose a portion of the burner flame and 

may  result  in  severe  burns  or  direct  contact  and  ignition  of  clothing.  Also,  proper 

relationship of cookware to burner will improve efficiency. 

 

NEVER cover any slots, holes or passages in the oven bottom or 

cover an entire rack with materials such as aluminum foil. 

Doing 

so blocks air flow through the oven and may cause carbon monoxide 

poisoning. Aluminum foil linings may also trap heat, causing a fire hazard. Refer to the 

cleaning section of this manual for more information on the use of aluminum foil. 

 

Placement of oven racks: Always place an oven rack in the desired location while 

the oven is cool. 

If a rack must be moved when the oven is hot, use potholders and 

grasp the rack with both hands to reposition. Do not let potholders contact hot oven 

walls. Remove all cookware from the rack before moving. 

 

Do not heat unopened food containers. 

Build-up of pressure may cause the container 

to burst and result in injury. 

 

Keep the oven vent duct unobstructed. 

The oven vent is located along the bottom of 

the back guard. Touching the surfaces in the vent area when the oven is being operated 

may cause severe burns. Also, do not place plastic or heat-sensitive items on or near the 

oven  vents.  These  items  could  melt  or  ignite.  The  range  requires  fresh  air  for  proper 

burner combustion. Do not block the flow of air around the base or beneath the lower 

front panel of the range. 

 

Use care when opening oven door: Stand to the side of the oven when opening the 

oven door. 

Slowly open the door to allow hot air or steam to escape before removing or 

replacing food.

 

 

Know which knob controls each burner. 

Place a pan of food on the burner before 

turning it on, and turn the burner off before removing the pan. Always turn to the full        

Summary of Contents for Classic Series

Page 1: ...UGP 30G OF1 30 76 2 cm CLASSIC GAS RANGE LPG NG convertible INSTALLATION AND OWNER S MANUAL READ AND SAVE THESE INSTRUCTIONS SERIAL NUMBER AUG17V2...

Page 2: ...vicinity for service Or the purchaser may contact the service organization noted on the warranty This manual contains information for Important Safeguards Installation Use and Care Certain ranges com...

Page 3: ...ip device to the structure and or the range Verify the anti tip device has been properly installed and engaged Engage the range to the anti tip device by ensuring the anti tip device is re engaged whe...

Page 4: ...Conversion Instructions Pages 15 19 Adjusting the Top Burner and Oven Flame Pages 20 21 Operation of Range Pages 22 24 Alignments and Adjustments Page 25 27 Broiling Page 28 Cleaning the Range Page 29...

Page 5: ...every possible condition and situation that may occur Common sense and caution must be practiced when installing operating and maintaining the appliance Record in the space provided below the Model N...

Page 6: ...ns Before using this new appliance carefully read and follow all instructions The California Safe Drinking Water and Toxic Enforcement Act of 1986 Proposition 65 requires the Governor of California to...

Page 7: ...wing situations may cause serious bodily harm death or property damage TO REDUCE THE RISK OF TIPPING OF THE RANGE THE RANGE MUST BE SECURED BY A PROPERLY INSTALLED ANTI TIP BRACKET PROVIDED WITH THE R...

Page 8: ...BURNERS OVEN BURNERS OR INTERIOR SURFACES OF THE OVEN Both surface burners and oven burners may be hot even though the flame is not visible Areas near surface burners may become hot enough to cause b...

Page 9: ...ning Aluminum foil linings may also trap heat causing a fire hazard Refer to the cleaning section of this manual for more information on the use of aluminum foil Placement of oven racks Always place a...

Page 10: ...tch fire Pay particular attention to the area underneath each surface burner Exhaust fan ventilating hoods and grease filters should be clean Do not allow fat or grease to accumulate Greasy deposits i...

Page 11: ...not intended for repeated bending Do not allow cleaners to make contact with flexible connectors The connector and its fittings are designed for use only on the original installation and are not to b...

Page 12: ...g on a surface burner use as little water as possible to reduce cooking time Oven Cooking Preheat the oven only when a recipe tells you Put roasts and casseroles into a cold oven then turn on the oven...

Page 13: ...s until the range is level The top of the aside panels should be level with the counter top A child or adult can tip the range and be killed Install the anti tip device to the structure and or the ran...

Page 14: ...connections The manifold pipe should be held securely at the pressure regulator to prevent twisting Hold the pressure regulator with a wrench during the tightening of the connection or the manifold pi...

Page 15: ...d by the manufacturer of the appliance Connecting gas to range This range is designed to operate at a pressure of 4 of water column on natural gas NG or 10 of water column on propane gas LPG Make sure...

Page 16: ...restricts movement of the range the use of a CSA certified flexible metal appliance connector is recommended unless local codes require a hard piped connection Never reuse an old connector when insta...

Page 17: ...l plate located at the back of the range ANY OPENINGS IN THE WALL BEHIND THE UNIT AND IN THE FLOOR UNDER THE UNIT MUST BE SEALED Note Due to potential hazards it is recommended that storage cabinets N...

Page 18: ...14 Anti Tip Bracket Location U N I Q U E U G P 3 0 G...

Page 19: ...on U N I Q U E U G P 3 0 G WARNING agency in accordance with the manufacturer s instruc tions and all applicable codes and requirements of the authority having jurisdiction If the information in these...

Page 20: ...pliance prior to disconnecting the electrical power 2 Locate convertible regulator at the back of the range left side facing appliance Remove cap and pop out the pin that s attached 3 On the side you...

Page 21: ...the valve itself The lid and the front control panel must be removed to accomplish this adjustment 14 Turn the valve fully counter clockwise Then proceed to adjust the adjustment screw counter clockw...

Page 22: ...lame should look by viewing the flame through the broiler door area Orifice Wrench U N I Q U E U G P 3 0 G In the pilot assembly shown below the LPG ori ce is 0 14 mm When doing the conversion from Pr...

Page 23: ...old water column pressure is 11 for LP propane gas or 4 for natural gas Checking for Manifold Gas Pressure Note There is no adjustment for the pilot flame you must use the NG pilot orifice included in...

Page 24: ...ame size should be adjusted so that is does not extend beyond the edge of the cookware As a matter of safety it s recommended that you comply with these instructions A high flame on a surface burner i...

Page 25: ...completely to convert from one gas to the other DO NOT DISCARD THE UNUSED ORIFICE It should be saved in order to convert the range back to its original fuel Oven Pilot The oven pilot is located along...

Page 26: ...on of the burner you re igniting 3 To light a burner press the burner knob in and turn counter clockwise to high flame ignition position You will hear the electronic ignition clicking as you continue...

Page 27: ...control 4 When finished cooking you may turn the oven control knob back to the OFF position This will turn off the main oven burner and the pilot Note If you are using the oven for the first time or...

Page 28: ...eas with high humidity or if food having high water content is cooked This moisture can be driven out of the ignitor by lighting the pilot and operating the oven for a few minutes NEVER LEAVE THE CONT...

Page 29: ...rner flame can be checked as follows without flame spreader in place To correct a yellow flame Increase size of air shutter opening To correct a lifting but distinct blue flame Decrease size of air sh...

Page 30: ...reheat time to have exact stabilization of the oven s temperature To do so allow 20 minutes time for temperatures up to 350 F and 30 minutes for temperatures up to 425 F Oven Racks The oven racks shou...

Page 31: ...er the rack as this would cause uneven heat in the oven If a spillover does occur on the oven bottom allow the oven to cool first You can clean the bottom with soap and water a mild abrasive cleanser...

Page 32: ...for the oven to clean without a little assistance For heavy spillovers such as from an overfilled fruit pie or casserole put a cookie sheet or aluminum foil on the oven bottom Be sure the foil does no...

Page 33: ...ure accurately If you use an oven cleaner do not let it contact the sensing bulb or any chrome aluminum or plastic part of the range Do not apply or allow the cleaner to come in contact with any parts...

Page 34: ...n the cookware can be placed on the rack beneath the cookware Remove and discard aluminum foil after each use This will help prevent greases and spilled food from accumulating and becoming a fire haza...

Page 35: ...ent of the food being cooked Fogging and even dripping water will usually occur in geographic locations of high humidity LIFT OFF DOORS Lift Off Oven Door on some models The oven door is removable but...

Page 36: ...d into place simply lift up slightly and pull outwards 3 Pull away the kick plate You now have access to the battery compartment How to change the D volt battery 1 Locate the battery holder which is f...

Page 37: ...to burners 3 Oven does not light a Oven pilot is out b Moisture buildup in ceramic sleeve of oven electrode a Relight oven pilot b Heat up ceramic sleeve with BBQ lighter to remove moisture 4 Oven Tem...

Page 38: ...34 Wiring Diagram U N I Q U E U G P 3 0 G...

Page 39: ...35 U N I Q U E U G P 3 0 G PARTS DIAGRAM AND LI UGP 30G OF1 ST...

Page 40: ...61G7 L 89 I 67 157 C 62K4 C7R13 674 E I7JC13 674 D B S A5C13 674 89 T 761J4 L7123 7 R7 89 E U57 L 2C C1 4 3 89 D 013 6741J 2C761G7 L B T 761M4 B 413 6 B BE 41A 7 271 7 89 013 674 T 761R E 89 T 761R 1A...

Page 41: ...37 U N I Q U E U G P 3 0 G PARTS DIAGRAM AND LIST...

Page 42: ...normal household use and service This UNIQUE appliance must be serviced regularly as outlined in the Owner s Manual Neither Unique Gas Products Ltd nor the selling dealer will be liable for direct or...

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