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- A larger amount of ingredients only requires a slightly longer preparation time, a smaller
amount of ingredients only requires a slightly shorter preparation time.
- Shaking smaller ingredients halfway through the preparation time optimized the end result
and can help prevent unevenly fried ingredients.
- You can coat fresh potatoes with a little oil for a crispy result. Fry your ingredients in the air
fryer within a few minutes after you have added the oil.
- Do not prepare extremely greasy ingredients such as sausages in the air fryer.
- Snacks that can be prepared in an oven can also be prepared in the air fryer.
- The optimal amount for preparing crispy fries is 500 grams.
- Use pre-made dough to prepare filled snacks quickly and easily. Pre-made dough also
requires a shorter preparation time than home-made dough.
- You can also use the air fryer to reheat ingredients by setting the temperature to 150
°C
and the timer to about 10 minutes.
Time (min.)
Temper-
ature(°C)
Shake
Extra information
Potatoes & fries
Thin frozen fries
12-16
200
Shake
Thick frozen fries
12-20
200
Shake
Home-made fries
(8x8mm)
18-25
180
Shake
add1/2 tbsp of oil
Home-made potato
wedges
18-22
180
Shake
add1/2 tbsp of oil
Home-made
potato cubes
12-18
200
Shake
add1/2 tbsp of oil
Rösti
15-18
180
Potato gratin
18-22
180
Meat & Poultry
Steak
8-12
180
Pork chops
10-14
180
Hamburger
7-14
180
Sausage roll
13-15
200
Drumsticks
18-22
180
Chicken breast
10-15
180