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STANDARD FEATURES

Model:

TRUE FOOD SERVICE EQUIPMENT

2001 East Terra Lane • P.O.  Box 970 • O’Fallon, Missouri 63366 • (636)240-2400 • FAX (636)272-2408 • (800)325-6152 • www.truemfg.com

WARRANTY

One year warranty on all parts 

& labor and an additional 4 year 

warranty on compressor.

(U.S.A.  only)

METRIC DIMENSIONS ROUNDED UP TO THE

NEAREST WHOLE MILLIMETER

SPECIFICATIONS SUBJECT TO CHANGE

WITHOUT NOTICE

PLAN VIEW

KCL

Model Elevation 

Right 

Plan 

3D

1

/

4

"

(7 mm)
each side for 
Cutting Board 
Brackets and 
Thumb Screws

12

5

/

8

"

(321 mm)

24

3

/

4

"

(629 mm)

TSSU-60-24M-B-DS-ST TFN045E 

TFN045S 

TFN045P 

TFN0453

TSSU-60-24M-B-DS-ST

DESIGN

•  True’s commitment to using the 

highest quality materials and oversized 
refrigeration systems provides the user with 
colder product temperatures, lower utility 
costs, exceptional food safety and the best 
value in today’s food service marketplace.

REFRIGERATION SYSTEM

•  Factory engineered, self-contained, capillary 

tube system using environmentally friendly 
(CFC free) 134A refrigerant.

•  Oversized, factory balanced refrigeration 

system with guided airfl ow to provide 
uniform temperature in food pans and 
cabinet interior.

•  Patented forced-air design holds 33°F to 

41°F (.5°C to 5°C) product temperature in 
food pans and cabinet interior.  Complies 
with and listed under ANSI/NSF-7-1997-6.3.  

•  Sealed, cast iron, self-lubricating evaporator 

fan motor(s) and larger fan blades give True 
sandwich/salad units a more effi cient low 
velocity, high volume airfl ow design.

•  Condensing unit access in back of cabinet, 

slides out for easy maintenance.

CABINET CONSTRUCTION

•  Exterior - stainless steel front, top and 

cabinet ends.  Matching aluminum fi nished 
back.

•  Interior - attractive, NSF approved, white 

aluminum liner.  300 series stainless fl oor 
with coved corners.

•  Insulation - entire cabinet structure and 

solid doors are foamed-in-place using high 
density, CFC free, polyurethane insulation.

•  5" (127 mm) diameter stem castors  - locks 

provided on front set.  36" (915 mm) work 
surface height.

DOORS

•  Stainless steel exterior with white aluminum 

liner to match cabinet interior.  

• Each door fi tted with 12" (305 mm) long 

recessed handle that is foamed-in-place 
with a sheet metal interlock to ensure 
permanent attachment.

•  Positive seal self-closing doors with 90° stay 

open feature.  Doors swing within cabinet 
dimensions.

•  Magnetic door gaskets of one piece 

construction, removable without tools for 
ease of cleaning.

SHELVING

•  Four (4) adjustable, heavy duty PVC coated 

wire shelves 27

1

/

2

"L x 16"D (699 mm x 

407 mm).  Four (4) chrome plated shelf clips 
included per shelf.

•  Shelf support pilasters made of same 

material as cabinet interior; shelves are 
adjustable on 

1

/

2

" (13 mm) increments.

MODEL FEATURES

•  Evaporator is epoxy coated to eliminate the 

potential of corrosion.

• 8

7

/

8

" (226 mm) deep, 

1

/

2

" (13 mm) thick, 

full length removable cutting boards.  
Sanitary, high-density, NSF approved white 
polyethylene provides tough preparation 
surface.

•  Stainless steel, patented, foam insulated 

lids and hood keep pans’ temperature 
colder, lock in freshness and minimize 
condensation.  Removable for easy 
cleaning.

•  NSF-7 compliant for open food product.

PAN CAPACITY

•  Comes standard with 24 (

1

/

6

 size) 6

7

/

8

"L x 

6

1

/

4

"W x 4"D (175 mm x 159 mm x 

102 mm) clear polycarbonate, NSF 
approved, food pans in countertop prep 
area.  Also accommodates 6"(153 mm) and 
8" (204 mm) deep food pans (supplied by 
others).

•  Countertop pan opening designed to 

fi t varying size pan confi gurations with 
available pan divider bars.  Varying size 
pans supplied by others.

ELECTRICAL

•  Unit completely pre-wired at factory and 

ready for fi nal connection to a 115/60/1 
phase - 15 amp dedicated outlet.  Cord and 
plug set included.

OPTIONAL FEATURES/ACCESSORIES

Upcharge and lead times may apply.

❒ 

230 - 240V / 50 Hz.

  6" (153 mm) standard legs.

  6" (153 mm) seismic/fl anged legs.

  2

1

/

2

" (64 mm) diameter castors.

 Additional shelves.

  8

7

/

8

" (226 mm) deep, 

1

/

2

" (13 mm) thick, 

composite cutting board.

  Crumb catcher.  Requires crumb catcher 

cutting board for proper installation.

❒ 

Pan dividers.

❒ 

Exterior rectangular digital thermometer 
(factory installed).

❒ 

ADA compliant models with 34" (864 mm) 
work surface height.

❒ 

Remote cabinets (condensing unit supplied 
by others; sytems comes standard with 
404A expansion valve and requires R404A 
refrigerant).  Consult factory technical 
service department for BTU information.

115/60/1
NEMA-5-15R

ELEVATION

RIGHT VIEW

PAN LAYOUT

Food Prep Table: 

Dual Sided Mega Top Solid Door Split Top 
Sandwich/Salad Unit

60

5

/

16

"

(1532 mm)

1

15

/

16

"

(50 mm)

27"

(686 mm)

1

3

/

8

"

(35 mm)

6

3

/

16

"

(158 mm)

46

1

/

2

"

(1182 mm)

40

5

/

16

"

(1024 mm)

22

1

/

32

"

(560 mm)

15

3

/

8

"

(391 mm)

66

7

/

8

"

(1699 mm)

23

15

/

32

"

(597 mm)

29

3

/

4

"

(756 mm)

37

1

/

2

"

(953 mm)

1

9

/

16

"

(40 mm)

51

5

/

16

"

(1304 mm)

3

7

/

8

"

(99 mm)

35

15

/

16

"

(913 mm)

2

5

/

16

"

(59 mm)

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