
3
Technical Details ....................................................................................................................................
2
Contents .................................................................................................................................................
3
Preface ....................................................................................................................................................
5
Safety ......................................................................................................................................................
6
Before Installation ..........................................................................................................................
6
During Installation ..........................................................................................................................
6
After Use ........................................................................................................................................
7
General ...........................................................................................................................................
7
Introduction ............................................................................................................................................
8
Rating Plate ....................................................................................................................................
8
Installation ......................................................................................................................................
8
General Notes on using your Cooker .............................................................................................
9
About Condensation and Steam ....................................................................................................
9
The Cooling Fan for the Controls ...................................................................................................
9
Control Panel Indicator Neons .......................................................................................................
9
Cookware .......................................................................................................................................
9
Grill and Oven Furniture ................................................................................................................. 10
Getting to Know Your Cooker .............................................................................................................. 11
The Control Panel .......................................................................................................................... 11
The Timer ....................................................................................................................................... 12
The Ceramic Hob ................................................................................................................................... 14
Recommended Saucepans ............................................................................................................ 14
Hints and Tips ................................................................................................................................ 14
Hot Hob Indicator ........................................................................................................................... 15
Deep Fat Frying ...................................................................................................................................... 15
Preserving .............................................................................................................................................. 15
The Dual Grill .......................................................................................................................................... 16
Uses of the Dual Grill ..................................................................................................................... 16
Selecting the Dual Grill ................................................................................................................... 16
Things to Note ................................................................................................................................ 16
The Grill Pan and Handle ............................................................................................................... 16
Hints and Tips ................................................................................................................................ 17
Grilling Chart .................................................................................................................................. 17
The Top Oven ......................................................................................................................................... 18
Uses of the Fan Oven .................................................................................................................... 18
Selecting the Top Oven .................................................................................................................. 18
Things to Note ................................................................................................................................ 18
To Fit the Top Oven Shelf .............................................................................................................. 18
Hints and Tips ................................................................................................................................ 19
The Main Fan Oven ................................................................................................................................ 20
Uses of the Fan Oven .................................................................................................................... 20
Selecting the Fan Oven .................................................................................................................. 20
Things to Note ................................................................................................................................ 20
To Fit the Main Oven Shelves ........................................................................................................ 20
Hints and Tips ................................................................................................................................ 21
Oven Cooking Chart .............................................................................................................................. 22
Roasting Chart ....................................................................................................................................... 23
CONTENTS
Summary of Contents for CSIE 510
Page 1: ...MODEL NO CSIE 510 OPERATING AND INSTALLATION INSTRUCTIONS ...
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