TRAVOLA
4
2.
Before using, use the warm water to clean the inner pot. The total volume of food and water in the
pot should not exceed 3/5 height of inner pot. For more hard food (chicken or mutton) with less
water, the total volume should not exceed 4/5 height of inner pot. The minimum volume of food
——not less than 1/5 of the height of inner pot. (as shown in figure 2)
When steaming rice, the amount of rice loading should not exceed 12 cups of rice.
Under normal conditions, when steaming rice, one cup of rice should be matched with one cup of
water. The ratio can be adjusted according to personal preference.
3. Before cooking, clean up the inner pot and heating plate to ensure that they have no dirt. Slightly
rotate the inner pot to make it fit the heating plate (as shown in figure 3).
4.
Cover the lid
Ensure that the silicone gasket on the pressure cooker has no damage and ensure that internal
aluminum plate can be rotate freely by hand.
Cover the lid, and turn the handle anticlockwise until you can hear the sound of jamming (as shown
in figure 4).
