7
USER MANUAL AND PRODUCT SPECIFICATIONS
Then, take the hot water pouring cup and gently pour about 30ml of water
over the ground coffee in a circular motion to infuse or wet the coffee, this is
an important step and will bring out the flavour of the coffee. Wait about 30
seconds and then pour the remaining water over the ground coffee, again in
a circular motion. Remove the lid from the hot water pouring cup, refill for the
second time with hot water to the maximum 130ml, refit the lid and continue
pouring until all of the 260ml of water has passed through.
The ideal timing for the drip process after infusion is around 3 minutes for the
260ml of water to filter through. Refer to the ‘Operation – Setup, Step 2 if any
adjustments are required.
Step 3:
Enjoying your hot cup of coffee;
Remove the mesh filter basket from the tumbler base, discard the used ground
coffee and rinse the filter to clean. You can drink the freshly brewed coffee
straight from the tumbler base or if you prefer, pour the coffee into a separate
preheated cup or mug. Hint; if you are transferring the brewed coffee from the
tumbler base, suspend the cleaned mesh filter basket over the separate cup or
mug and pour the brewed coffee back through the filter too further remove any
unground particles.
MAINTENANCE
It is recommended to hand wash all components with mild dishwashing
detergent and warm water after each use. Ensure all components are completely
dry before placing the Portable Coffee Maker back into its storage case.
TROUBLESHOOTING
Not a lot can really go wrong. It’s a case of using more or less coffee beans and
or hot water and adjusting the grind size to suit your individual taste.
Other than that……Enjoy!
