56918 56919 56920 56916-W 56916-S
Town Food Service Equipment Company, Inc.
718/388-5650 outside New York State 800/221-5032
5
1) Be sure unit is unplugged before cleaning.
2) Do not immerse or soak warmer in water or a cleaning agent.
3) Soak inner pan and inner lid only to loosen rice that adheres to
these surfaces.
4) Do not use abrasives on rice pan interior as this could scratch the
non-stick coating.
5) Do not allow outside pan to become greasy or dirty.
6) Do not immerse body; wipe with damp cloth.
7) Do not use abrasive cleaners that will damage unit.
8) Clean unit after every use.
• Do not add fresh rice on top of old rice that has been in the
warmer for more than 10 hours.
• Do not put cold or reheated rice in the warmer.
• Do not leave the cover open or not firmly latched.
• Do not leave rice in the warmer for more than 12 hours.
• Do not leave implements in the warmer with the rice.
• Do not use the warmer with intermittent power supply–
it will cause the rice to cool.
• Never serve rice (or any food) that may have spoiled.
• Clean the rice warmer if spoiled rice has been in the warmer.
• Rice could turn yellow if the unit has overheated due to a
malfunction. Do not attempt to use the unit again. Call our
service department at 718/388.5650 and ask for rice
warmer service. please do not return any unit without proper
authorization.
ClEaNINg INSTruCTIoNS
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rICE WarmINg TIpS, To ENSurE ThE BEST TaSTINg rICE
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