Safety and Instruction Manual
11
Helpline: +44 (0) 333 220 6066
Defrost:
In order to defrost food, select this function.
Press the Defrost/Clock/Temp button and the
LED display will cycle to show Ad-1, Ad-2, and
Ad-3.
Example: To defrost 0.4kg poultry
CAUTION:
1. It is necessary to turn over the food during
operation to obtain uniform effect.
2. Usually defrosting will need longer time than
that of cooking the food.
3. If the food can be cut by knife, the
defrosting process can be considered
completed.
4. Microwave penetrates around 4cm into
most foods.
5. Defrosted food should be consumed
as soon as possible, it is not advised to
refrigerate or freeze it again.
Auto cooking
The Air Fryer Microwave has a default cooking
menu for simple operation.
When the LED flashes the colon symbol, press
the Auto Cooking button and the LED will cycle
to show AC-1, AC-2, AC-3, AC-4, AC-4, AC-5,
Fr-1, Fr-2, Fr-3, Fr-4, Fr-5, Fr-6, Fr-7,Fry.
Choose the appropriate menu according to the
food type and weight, and strictly observe the
directions in below table.
If the directions below are not followed the
outcome of the cooking may not be as desired.
Ad-1 For defrosting meat, the weight range
from 0.1 to 2.0 kg.
Ad-2 For defrosting poultry, the weight
range from 0.2 to 3.0kg.
Ad-3 For defrosting seafood, the weight
range from 0.1 to 0.9kg.
Steps
Display
1
After power-up, the display
shows the clock ”1:00” and
the colon flashes
1:00
2
Press Defrost/Clock/Temp
button once to enter defrost
status
3
Then press Defrost/Clock/
Temp button two times to set
the food type
Ad-2
4
Turn Time/Weight knob to set
the defrost weight
0.4
5
Start cooking by pressing
Instant/Start
6
In half way during defrosting
3 beep sound will be heard
two times to prompt you turn
over the food. Open the door
and turn over the food. Press
Instant/start button again to
continue defrosting
