Safety and Instruction Manual
15
Helpline: +44 (0) 844 984 0055
9 YOUR RECEIPT
Affix your store receipt to this page for safe
keeping.
8 TROUBLE SHOOTING & FAQ’S
Questions
Answers
How do I change the
oil in the Fryer?
Allow the oil to fully cool. Make sure the Fryer is unplugged. Remove the lid
and pour the oil out into a suitable container. After this, you can clean and
refill the bowl.
When you change the oil in your fryer, never pour it down the drain. Dis-
pose of it safely according to the guidelines of your local council.
How often shall I
change the oil?
Change the oil in your fryer after every 8 – 10 uses.
Change the oil sooner if it very dark and thick, has an unpleasant smell and
froths or begins to smoke at a temperature less than 170°C
Why does my Fryer
smell bad?
Your oil may have gone bad. Replace is with fresh oil.
You may not be using the correct oil. Ensure you are using an oil safe for
frying at high temperatures
The oil is overflowing.
Check and see if the Fryer is filled above the maximum level.
Ensure you are drying all your food before placing it into the fryer.
Make sure the basket is not being overloaded.
Can I deep fry frozen
foods?
You can deep fry frozen foods, just remember to shake off any excess ice
beforehand so that no liquid is going into the fryer.
How do I replace the
filters?
You can purchase sheets of white and carbon (black) filter material online
and in kitchen accessory stores. Cut the filters to fit. Always replace filters in
pairs, insert the charcoal filter first, followed by the white grease filter.
