8
•
Use extreme caution
when removing hot
container with food.
•
Carefully tilt lid away from
you when uncovering to
avoid scalding and allow
water to drip into pot.
•
To disconnect, turn all 3
temperature controls to
the OFF position, then
remove the plug from the
wall outlet.
•
Do not use a cracked
container. Do not set a
hot container on a wet or
cold surface.
•
Unplug from outlet when
not in use and before
cleaning. Allow the
appliance to cool before
putting on or taking off
parts and before cleaning
the appliance.
•
CAUTION: Wear oven
mitts when handling the
slow cooker as the surface
may be extremely hot!
•
CAUTION: While in use,
hot steam may rise from
the cooking pots. Be
careful when handling.
•
CAUTION! DO NOT use
the KEEP WARM setting
to cook food. DO NOT
keep the slow cooker on
this setting for more than
4 hours.
•
IMPORTANT: If you forget
to switch your slow
cooker on or accidentally
put uncooked ingredients
on the KEEP WARM, you
must throw away your
ingredients and start
again. Any food that sits
below 60° can harbour
bacteria.
•
This appliance is for
household use only and
similar applications as:
Staff kitchen areas in
shops, offices and other
working environments.
Farm houses.
By clients in hotels,
motels, and other
residential type
environments.
Bed and breakfast type
environments.
•
In the unlikely event
the appliance develops
a fault, stop using it
immediately and seek
advice from the Customer
Support Team:
+44 (0) 333 220 6066
Summary of Contents for T16015
Page 21: ...21 Affix your store receipt to this page for safe keeping 11 Your Receipt ...
Page 22: ...22 Notes ...
Page 23: ...23 Notes ...