tomado TAF3202B, Instruction Manual

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BREAKDOWNS AND SOLUTIONS
Failure Possible cause Solution
The appliance does
not function.
The plug is not in the socket. Insert the plug in an earthed socket.
The basket is not properly placed in the
appliance.
Properly slide the basket in the appliance.
The timer is not set Set the timer with the [+] or [-] key on the rights side
of the control panel
The ingredients are
not cooked.
There are too many ingredients in the
basket.
Place smaller amounts of ingredients in the basket.
Smaller portions can be fried more evenly.
The set temperature is too low. Set the appliance to a higher temperature.
The cooking time is too short. Set a longer time.
The ingredients are
not fried evenly.
Some ingredients must be shaken halfway
the cooking time.
Shake ingredients lying on top of one another
(such as fries) halfway the cooking time.
Fried snacks are not
crispy when they
come out of the
appliance.
The snacks are not suitable for a hot air
fryer and should be fried in an oil fryer.
Use oven snacks or cover the snacks with a little oil for
a more crispy result.
It is not possible
to slide the basket
in the appliance
properly.
The basket is overfilled. Do not fill the basket above the maximum, but observe
the recommended amounts.
The insert grille is not properly placed in
the basket.
Place the insert grill in the basket with the correct
side up.
There is white smoke
coming from the
appliance.
You are cooking fatty ingredients. When fatty ingredients are being cooked in the appliance,
it is possible that a lot of fat drips in the basket. This
fat causes white smoke and the basket can become
hotter than normal. This does not have an effect on the
appliance or on the end result.
The basket still contains fat residues from
a previous preparation.
Clean the basket after every use. Fat residues that
become hot can cause white smoke.
Fresh fries do not
come out of the
appliance evenly
fried.
The type of potato is not suitable. Use fresh potatoes that are a little floury when cooked.
The fries have not been properly rinsed
prior to frying.
Properly rinse the cut fries to remove starch.
Fresh fries are not
crispy when they
come out of the
appliance.
The amount of oil and water in the fries
determines how crispy they can be.
Dab the fries properly dry before adding oil.
Cut the fries more finely for a crispier result.
Add a little more oil for a crispier result.
EN - 18