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Steam cap

(Separate it into 2 

parts. See P.35)

The steam cap can be rinsed.

(1)  Clean with a soft sponge and with tap or lukewarm 

water.

(2) 

Immediately wipe off water using a dry cloth and 

completely dry it.

Note

 

Avoid the following, as the steam cap may become deformed.

• Rinsing with hot water

• Soaking in water

• Rinsing while the cap is hot immediately after cooking

 

Be sure to clean the steam cap after cooking rice with 

multigrain rice (with amaranth, etc.), barley, etc. Otherwise, 

the steam cap may be clogged, causing a problem in which 

the lid does not open or rice cannot be cooked properly.

 

● Wipe off water using a dry cloth immediately after cleaning the steam 

cap. Otherwise, water drops may leave marks on the steam cap.

 Inner lid

(1)  Clean with a soft sponge and with tap or lukewarm 

water.

(2) 

Wipe off water using a dry cloth and completely 

dry the inner lid.

Condensation can be formed more easily on the dirty inner lid.

Inner lid gasket

Clean the gasket on the inner lid.

Note

 

Be sure to remove any cooked rice or grains of rice on the inner 

lid. Any rice on the inner lid can prevent the lid from closing, 

allow steam to leak out during cooking, or enable the lid to open 

and the contents to spray out, resulting in burns or other injury.

 

Be sure to clean the inner lid after cooking rice with 

multigrain rice (with amaranth, etc.), barley, etc. Otherwise, 

the inner lid may be clogged, causing a problem in which the 

inner lid does not open or rice cannot be cooked properly.

 

Thoroughly wipe the inner lid using a dry cloth after cleaning 

it so that no moisture remains in any gaps. Otherwise, water 

drops may leave marks on the inner lid.

 

If this is an issue, soak the inner lid in lukewarm water.

 

„

Parts to wash when dirty

Hook catch

Upper 

casing

Heating plate

Center 

sensor

Heater 

plate

Lid gasket

Lid sensor

Inside and outside the rice cooker

Wet a towel or cloth, wring out excess water, and wipe.

Center sensor

Remove any cooked rice, grains of rice, etc.

If it is difficult to remove the rice from the sensor, use 

commercially available sandpaper (around #320), then 

wet a towel or cloth, wring out excess water, and wipe.

Around the upper casing and hook catch

Remove any cooked rice, grains of rice, etc.

Note

 

Do not allow water to go inside the rice cooker.

12 

 

Any other servicing should be performed by an authorized service representative.

To maintain cleanliness, be sure to clean the rice cooker on the same day it is used.

The rice cooker should also be cleaned on the day that it is used in order to remove any odors that remain 

from cooking food or making cakes. (See P.36.)

Note

 

Be sure to disconnect the power plug and allow the rice cooker, inner pot, inner lid, and steam cap to cool 

down before cleaning.

 

Always keep the inner pot and lid clean to prevent corrosion and odors.

 

Do not clean the rice cooker or its parts using thinner, cleanser, bleach, disposable cloths, metal sponges, 

nylon scrubbing sponges, or the like. 

 

Clean each part separately.

 

Do not use a dishwasher/dryer to clean the rice cooker or its parts. Doing so may cause the rice cooker 

and/or its parts to become deformed or discolored.

 

When cleaning the rice cooker using a detergent, use only a mild dishwashing detergent (for dishes and 

kitchen utensils).  

Rinse the parts thoroughly since detergent remaining on them may cause deterioration and discoloration of 

parts materials such as resin.  

Using any detergent other than mild detergents can cause discoloration, corrosion, etc.

 

Use a soft sponge or cloth.

 

Do not remove the gaskets.

 

„

Parts to wash after every use

Inner pot

Spatula

Cooking plate

Measuring cup

Healthy cooking plate

(1)  Clean with a soft sponge and with tap or 

lukewarm water.

(2) 

Wipe off water using a dry cloth and completely 

dry all parts.

Note

 

Do not clean the inner pot using the abrasive side of a 

heavy duty scrubbing sponge. Doing so may damage the 

fluorocarbon resin coating of the inner pot.

Do not clean the inner pot using the abrasive 

side of a heavy duty scrubbing sponge.

 

Do not wash dishes, etc., inside the inner pot. Also, do not 

place the inner pot upside down on top of dishes, etc., to 

dry. Doing so may damage the fluorocarbon resin coating or 

cause it to peel.

 

Do not immerse the measuring cup and spatula in hot water. 

Doing so may cause them to become deformed.

Cleaning and Maintenance

Summary of Contents for JBX-A Series

Page 1: ...0G JBX A18G TIGER Rice Cooker Warmer OPERATING INSTRUCTIONS Thank you for purchasing this TIGER rice cooker warmer Please read these instructions carefully before use and observe them during use For h...

Page 2: ...ly in removable container SAVE THESE INSTRUCTIONS Servicing should be performed by an authorized service representative This appliance is intended for household use 1 A short power cord or detachable...

Page 3: ...8 Cooking Rice and Side Dishes Together 22 9 Slow Cooking 25 10 Steaming Food 27 11 Making Cakes 30 12 Cleaning and Maintenance 32 13 If Rice Does Not Cook Properly 37 14 If Synchro Cooking Does Not...

Page 4: ...ges may cause fire or electric shock Use an electrical outlet rated for 7 A or higher and do not plug in other devices at the same time Connecting other devices to the same outlet may cause the outlet...

Page 5: ...er cord and or power plug become abnormally hot Smoke comes out of the rice cooker or a burning odor is detected The rice cooker is cracked or there are loose or wobbling parts The inner pot is deform...

Page 6: ...To prevent this a commercially available insect prevention sheet etc is recommended If a malfunction does occur due to this problem the repair is not covered by warranty In this case contact the plac...

Page 7: ...ancel keys are to aid persons with a visual impairment Start lamp Lit during cooking etc Checking the accessories Spatula COOKBOOK Cooking plate Measuring cup for rice only Approx 1 cup approx 0 18 L...

Page 8: ...omes immersed in the water Merely adding water to the rice prevents it from soaking in the water and may cause improperly cooked rice If the added water turns white we recommend you rinse the rice tho...

Page 9: ...ng cup until it is level provides approximately one cup of rice approx 0 18 L Tips Use the supplied measuring cup for rinse free rice as well Correct measurement Incorrect measurement Note Be sure to...

Page 10: ...unction is used or not etc 4 1 Press the Menu key to move to the desired menu Each time the Menu key is pressed the selected menu changes in the order shown below The symbol blinks while the menu is b...

Page 11: ...s depending on the selected menu 1 When the rice has been cooked The Keep Warm function is automatically activated The Keep Warm lamp and current time light up The rice cooker beeps 8 times long beeps...

Page 12: ...me pasty when water on the inner lid drips Serve it as soon as possible Especially when the rice cooker is used in cold climates or high ambient temperatures etc serve it as soon as possible Keeping R...

Page 13: ...inside the cooking plate and healthy cooking plate When using the healthy cooking plate Setting the supplied healthy cooking plate on the cooking plate reduces oil in the ingredients to be cooked for...

Page 14: ...below 3 or above 3 Connect the power cord Note If the Keep Warm lamp is lit press the Keep Warm Cancel key to turn off the lamp 4 Use the Menu key to select the Slow Cook menu The symbol blinks while...

Page 15: ...n On On Note Do not open the lid during cooking Doing so may prevent the food from cooking properly 7 Once cooking is completed the rice cooker beeps 8 times long beeps The Keep Warm lamp lights up an...

Page 16: ...wise the contents of the cooking plate may boil over Note Do not open the lid during cooking Doing so may prevent the food from cooking properly 7 Once the steaming is completed the rice cooker beeps...

Page 17: ...n become soggy when water on the inner lid drips Once cake making is completed 1 Be sure to press the Keep Warm Cancel key Blinks Off 2 Disconnect the power plug and the appliance plug 3 Clean the ric...

Page 18: ...e sandpaper around 320 then wet a towel or cloth wring out excess water and wipe Around the upper casing and hook catch Remove any cooked rice grains of rice etc Note Do not allow water to go inside t...

Page 19: ...s of the cap unit with the indentations of the cap lid as shown in the figure and fit the cap unit into the cap lid There are three indentations and protrusions each 2 Rotate the cap unit clockwise an...

Page 20: ...oker and its parts cleaned sufficiently Cooked rice Too hard Too soft Not cooked completely Has a hard center Burned Smells like rice bran During cooking Steam leaks Boils over The cooking time is exc...

Page 21: ...rice can easily stick to the pot Check point Problem Was the amount of rice and water correct Are there grains of rice cooked rice or water drops on the outside bottom of the inner pot heater plate an...

Page 22: ...ng the Timer key however the Timer function can be set without interruption 20 Water or rice has entered the main body of the rice cooker Water or rice inside the main body may cause problems Contact...

Page 23: ...may collect in the upper casing immediately after rice is cooked or while the Keep Warm function is on but it is not a malfunction Wipe the upper casing using a dry cloth when condensation collects 1...

Page 24: ...g on the ambient temperature and operating environment When a power outage occurs or the appliance plug is disconnected If a power outage does occur the rice cooker resumes its normal functions once p...

Page 25: ...45 1 46 2 50 52 53 3 55 4 57 58 5 59 6 60 7 62 8 63 9 66 10 68 11 71 12 73 13 78 14 80 15 81 16 82 83 84 85 85 85...

Page 26: ...47 46 COOKBOOK 30cm 30cm AC220V 7A 1 1 2 3 1 2 3...

Page 27: ...49 48 49 48 1 IH...

Page 28: ...51 50 Hour Min Menu Keep Warm Cancel Start Start Keep Warm Cancel COOKBOOK 1 0 18L 150g P 73 0 00 Note 24 P 84 Timer 2 P 74 75...

Page 29: ...oking Plain Quick Plain Short Plain Mixed Plain Sweet Sweet Sweet Plain Sweet Brown Brown Porridge Porridge hard Porridge soft Plain Plain Short Porridge Brown Plain P 52 1 2 2 1 0L 4 1 8L 8 1 P 55 56...

Page 30: ...55 55 55 54 1 1 0 18L Tips Note P 85 P 53 2 P 53 Note 35 3 Tips P 53 3 Plain 3 4 Caution P 74 3 Brown 1 0L 3 5 1 8L 6 Short Mixed...

Page 31: ...57 56 57 57 56 56 3 4 1 Menu Note Quick Plain 2 Porridge Hour Min 1 Hour 5 1 Min 5 40 90 5 5 5 60 3 Start Plain Plain 5 1 2 1 2 Note 6 1 2 Note Keep Warm Cancel...

Page 32: ...ge Hour Min Start 1 15 3 Start 2 Note 1 Keep Warm Cancel Note 2 1 2 3 P 73 77 Plain Synchro Cooking Quick Short 1 0L 5 5 32 43 37 48 24 36 43 58 1 8L 10 32 46 46 58 24 42 44 59 Mixed Sweet Brown 1 0L...

Page 33: ...e 0 00 Keep Warm Cancel Plain 50 Short 1 Brown 1 30 Porridge 2 Timer 30 Timer 6 Hour Min Hour 1 Min 10 Note 12 7 Start Plain Plain Keep Warm Cancel P 60 3 6 2 4 6 5 3 7 Timer Tips Timer 11 30 11 30 1...

Page 34: ...63 62 63 63 62 COOKBOOK COOKBOOK Note COOKBOOK 1 3 1 0L 5 5 2 1 8L 10 3 8 7 Keep Warm Cancel Keep Warm Cancel Hour 1 12 24 Note 12 1 0L 5 5 1 1 8L 10 2 Porridge Keep Warm Cancel...

Page 35: ...65 64 65 64 8 1 Note P 63 2 P 55 Note 1 0L 1 8L 2 1 4 2 3 1 2 3 2 3 1 Note 4 1 2 Note Keep Warm Cancel 5 Menu Synchro Cooking Synchro Cooking 6 Start Note 7 8 8 Note 9 P 68 69...

Page 36: ...ain 1 0L 5 5 1 8L 10 5 5 2 8 3 3 Note Keep Warm Cancel 4 Menu Slow Cook 5 Hour Min 1 Hour 5 1 Min 5 5 180 5 6 Start Ready in Note 7 8 0h Hour Min Start 30 3 Note Keep Warm Cancel 1 2 10 3 4 P 66 4 1 K...

Page 37: ...L 1 8L 10 4 1 2 810mL Note 3 Note Keep Warm Cancel 4 Menu Slow Cook 5 Hour Min 1 Hour 5 1 Min 5 5 60 6 Start Ready in Note 7 8 0h Hour Min Start 30 3 Caution Note Keep Warm Cancel 1 P 68 2 2 10 3 4 P...

Page 38: ...5 2cm 6 10 100 200 g 15 20 1 2 200 300 g 30 40 2 3 250 300 g 30 40 1 200 300 g 30 40 8 15 20 25 1 0L 5 5 3cm 1 8L 10 4cm 11 COOKBOOK Note COOKBOOK COOKBOOK 1 2 3 Note 4 1 2 2 1 5 Note Keep Warm Cancel...

Page 39: ...73 72 73 73 72 73 72 72 11 9 8 0 1 Hour Start 15 3 Note Keep Warm Cancel 1 2 10 3 4 Cake 2 Note 1 Keep Warm Cancel 2 3 P 73 77 12 P 77 Note 1 2 Note...

Page 40: ...75 74 75 74 75 74 12 2 P 76 1 2 Note 1 2 Note 320 Note Note Note 1 2 1 2...

Page 41: ...77 76 77 76 77 76 12 1 Note 2 3 Note O O 1 3 2 3 Note 1 8 Plain Start 2 Keep Warm Cancel Note 20g 3 4 1 1 2...

Page 42: ...79 78 79 78 13 pH9 Start 53 54 85 85 57 59 55 73 74 59 85 35 56 73 74 53 55 55 56 74 53 73 77 12 12 53 54 85 55 73 74 59 55 73 77 53 55 61 62 85 62 62 62 62 62 73 77 67 69 72 77...

Page 43: ...81 80 81 81 80 81 80 14 COOKBOOK Synchro Cooking 63 63 64 64 63 85 15 COOKBOOK 66 70 71 66 66 72 72 55 73 74 55 73 74 85...

Page 44: ...4 P 78 78 61 0 00 84 Synchro Cooking Quick Mixed Sweet Slow Cook Cake 61 55 73 77 51 51 Timer 30 61 Hour Min 84 Cake Cake 62 72 Hour 12 12 12 12 62 6 6 6 6 6 67 0 00 51 Keep Warm Cancel Timer 84 59 56...

Page 45: ...hro Cooking 0 18 0 36 1 2 0 36 0 72 2 4 Quick 0 18 1 0 1 5 5 0 36 1 8 2 10 Short 0 18 1 0 1 5 5 0 36 1 8 2 10 Mixed 0 18 0 54 1 3 0 36 1 08 2 6 Sweet 0 18 0 54 1 3 0 36 0 9 2 5 Brown 0 18 0 63 1 3 5 0...

Page 46: ...TIGER CORPORATION Head Office 3 1 Hayami cho Kadoma City Osaka 571 8571 Japan...

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