BAKE TIPS
To set BAKE mode:
• Preheat when using the Bake mode.
• Use BAKE for general cooking on one or two racks.
Bake Mode
1.
Select OVEN
Double ovens only
• Select once for UPPER oven
• Select twice for LOWER oven
2.
Select BAKE
The temperature is automatically set at 350ºF.
3.
Optional step:
To change the temperature from 350ºF, select
another temperature
immediately
before
starting.
4.
Select START
The temperature display alternates between the
set temperature and the actual temperature,
beginning with 100
°
F. The actual temperature
counts up in 5
°
F increments.
The oven is preheated when the chime signals
once. PREHEAT disappears from the display.
5.
To end this mode, select the oven OFF pad for
the oven in use.
You Will See
• Follow the recipe, package directions, or the cooking
chart on Page 13 for baking temperatures, time and
rack position.
• Baking time will vary with the size, shape and finish of
the baking utensil. Dark metal pans or nonstick
coatings will cook faster with darker results. Insulated
bakeware will lengthen the cooking time for most
foods.
• For best results, bake food on a single rack with at
least 1-1/2" space between utensils and oven walls.
• Use a maximum of 2 racks when selecting the bake
mode. Stagger pans or baking sheets so that one is
not directly above another.
• Eliminate heat loss from the oven by using the
window to periodically check food for doneness.
350
o
BAKE
375
o
100
o
/
375
o
PREHEAT
Touch
UPPER
LOWER
Touch
BAKE
Touch
3
7
5
Touch
START
Touch
UPPER
OFF
or
LOWER
OFF
BAKE
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