PAGE 6
OPERATION
IMPORTANT: The most effective method of removing
vapors produced during cooking is to:
❑
Switch the ventilator ON
prior to cooking or as soon as you begin cooking.
❑
Switch the ventilator OFF
a few minutes after you have finished cooking.
Light
Reduce fan
speed
Fan ON and
increase speed
Display for fan setting
Fan follow-on
Fan OFF
Acoustic signal:
❑
When a button is pressed, this is verified by an
acoustic signal.
Switching off the acoustic signal:
❑
Simultaneously press buttons
0
and
+
until a signal is
emitted after approx. 3 seconds.
Switching on the acoustic signal:
❑
Repeat the process.
Switching the fan ON
❑
Press the
+
button or pull out the filter drawer.
Setting the required fan speed:
❑
Press the
+
button.
The fan speed is increased by one step.
❑
Press the
–
button.
The fan speed is reduced by one step.
Switching the fan OFF:
❑
Press the
0
button.
The displayed
{
goes out shortly
afterwards.
Or:
❑
Keep pressing the
–
button until the fan switches off.
The displayed
{
goes out shortly afterwards.
Intensive setting:
Maximum power is obtained at the intensive setting.
It is only required for short intervals.
❑
Keep pressing the
+
button until a
ç
appears in the
display.
❑
If the intensive setting is not cancelled by hand, the
fan will automatically switch back to step
}
after
10 minutes.
Fan follow-on:
❑
Press the
!
button or push in the filter drawer.
The fan runs for 10 minutes at setting
1
.
At the same time a dot flashes in the display.
Then the fan switches off automatically.
Lighting:
❑
Briefly press the
a
button to switch the light on and
off.
❑
The light can be switched on at any time, even though
the fan is switched off.
❑
Adjusting the brightness:
Hold down the
a
button until the desired brightness
is obtained.
