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SECTION 6 Grill Function of Oven - Closed Door Grilling
Turn the oven control knob to position
•
We advise you to use trivet shelf placed into grill tray when you are
grilling. This will help avoid spills and help keep your oven clean
•
If you decide use grill wire on shelf rather than placing in tray, position a
tray below to collect oils. For easy cleaning, put some water in tray.
•
Preheat grill with door closed position for 5-10 minutes before use.
•
Always pre-heat grill before use and grill with door closed.
ATTENTION:
It is recommended that you always grill with the Panel Protection Sheet in
place. Our company is not responsible for damage made by not using this
sheet.
GRILL
Shelf Time (min.)
Lamb Meat 4-5
15
Lamb Chops 4-5
15
Calf Chops 4-5
15-25
Sheep Chops 4-5
15-25
Figure 9
SECTION 7 ADJUSTMENT of TIMER
Adjustment of Mechanical Timer :
Mechanical Timer can be adjusted by its button on front panel. Timer must
be adjusted at begining of cooking in oven. Cooking time can be adjusted between 5
to 90 minutes with mechanical timer. You should position the button to ‘ON’
manually if cooking time will exceed 90 minutes.
SECTION 8
MAINTENANCE & CLEANING
Cleaning your Oven
1.
Before you start cleaning, switch off power-supply at the socket. If the
oven is hot, wait it to cool off.
2.
Do not use the abrasive cleaning agents on enamel, ceramic or painted
surfaces. Use only creams or liquid cleaning agents that do not contain
abrasive agents.
3.
Any liquid spilling on the cooker may cause damage to enamel surfaces
when they burn. Promptly clean spilt liquids.
4.
Do not use corrosive cleaning agents when cleaning control panel.
5.
Never drip water on and touch the glass when the oven is hot.
6.
Remove covers of the oven. Wash and rinse with soapy water.
SECTION 6 Grill Function of Oven - Closed Door Grilling
Turn the oven control knob to position
•
We advise you to use trivet shelf placed into grill tray when you are
grilling. This will help avoid spills and help keep your oven clean
•
If you decide use grill wire on shelf rather than placing in tray, position a
tray below to collect oils. For easy cleaning, put some water in tray.
•
Preheat grill with door closed position for 5-10 minutes before use.
•
Always pre-heat grill before use and grill with door closed.
ATTENTION:
It is recommended that you always grill with the Panel Protection Sheet in
place. Our company is not responsible for damage made by not using this
sheet.
GRILL
Shelf Time (min.)
Lamb Meat 4-5
15
Lamb Chops 4-5
15
Calf Chops 4-5
15-25
Sheep Chops 4-5
15-25
Figure 9
SECTION 7 ADJUSTMENT of TIMER
Adjustment of Mechanical Timer :
Mechanical Timer can be adjusted by its button on front panel. Timer must
be adjusted at begining of cooking in oven. Cooking time can be adjusted between 5
to 90 minutes with mechanical timer. You should position the button to ‘ON’
manually if cooking time will exceed 90 minutes.
SECTION 8
MAINTENANCE & CLEANING
Cleaning your Oven
1.
Before you start cleaning, switch off power-supply at the socket. If the
oven is hot, wait it to cool off.
2.
Do not use the abrasive cleaning agents on enamel, ceramic or painted
surfaces. Use only creams or liquid cleaning agents that do not contain
abrasive agents.
3.
Any liquid spilling on the cooker may cause damage to enamel surfaces
when they burn. Promptly clean spilt liquids.
4.
Do not use corrosive cleaning agents when cleaning control panel.
5.
Never drip water on and touch the glass when the oven is hot.
6.
Remove covers of the oven. Wash and rinse with soapy water.
Cleaning the Interiorof Your Oven
● Switch off power supply before starting to clean oven.
Remove trays and grill. Wipe the interior parts with soap soaked cloth.
Clean it with dampened cloth again and wipe dry.
● Do not use dry or powder cleaning agents. Clean the glass surfaces
with specialised glass cleaning agents.
● Do not use hard brushes, steel wood or sharp instruments such as a
knife when cleaning the interior part of the oven.
MAINTENANCE & CLEANING
To change cooking time:
The cooking time is displayed while the
button is pressed. Press the “+” or
“-“ keys to set the new cooking time..
You can change the cooking time and the end of cooking time
while your oven is in operation.
Changing the cooking time after programming.
To change the end time of cooking:
The new value is entered by pressing
the
button and using the (+) and (-)
keys.
-
-
Summary of Contents for 13550
Page 1: ... Built in OVEN USER S MANUAL 13550 13554 ...
Page 22: ...SECTION 10 TROUBLESHOOTING 1 ...
Page 24: ......